St. John’s Bakery provides much more than delicious, organic bread. This business is
owned and operated by St. John’s The Compassionate Mission. With strong values and a
focus on using only organic, natural and mostly local ingredients, St. John's provides training opportunities and employment to people struggling with poverty, mental illness and other issues.
While the bakery specializes in handmade organic sourdough breads made in the traditional French method, other types of bread, such as rye, baguettes and spelt are also made. All sweets – scones, tarts, croissants, cookies, and cakes – are also handmade from scratch.
My favourite is the olive boule. This round sourdough loaf is crusty on the outside and soft in the inside, and packed with pieces of black olive and hints of cilantro. I’m also a big fan of the rosemary breadsticks, but if I don’t get there by Saturday morning around 9am, they’re all gone.
St. John’s bread is very well-known and their products can be found all over Toronto at organic food suppliers and farmers markets.

www.stjohnsbakery.com
153 Broadview Avenue, Toronto, Canada
+1 416 850 7413
Google map: bit.ly/ArMoP8


* Giulia is our Been there local for Toronto. You can see her profile here: www.ivebeenthere.co.uk/places/canada/toronto/index.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/GiuliaFalsetti

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Te Aro is one of those cafes that offers a superb cup of coffee every single time. Whether it’s a latte, Americano, cappuccino, or espresso, I am never disappointed.
I always feel welcome when I come here: the baristas are eager to please and they know
their coffee. Patrons can linger with a paper or laptop for as long as they want. And with little touches like a water pitcher and glasses on each table, magazines, and comfortable chairs, it’s also very inviting.
Saturday mornings are packed with couples, singles, families with small children – this café has high chairs – all enjoying their favourite brew while eating scones or breakfast sandwiches.
Named after a New Zealand suburb, Te Aro is located in Toronto’s Leslieville neighbourhood, a hip spot for shops, galleries and restaurants. Indeed, you can spend hours in this neighbourhood after enjoying a great cup of java.
All coffee is made with beans roasted on-site, and in small batches. Since its inception in 2009, Te Aro has scored top ratings in coffee reviews and is also now available in several cafes and restaurants thoughout the city, but I like getting my coffee at the source.

www.te-aro.ca
983 Queen Street East, Toronto, Canada
+1 877 558 3276
Google map: bit.ly/xiHLnt


* Giulia is our Been there local for Toronto. You can see her profile here: www.ivebeenthere.co.uk/places/canada/toronto/index.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/GiuliaFalsetti

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My all-time favourite Thai restaurant in the city is Salad King. I started eating here well over 20 years ago when it was a tiny kitchen with two tables, mismatched chairs and counter service. Still going strong and always packed, the food here is still exceptionally delicious and affordable. What has changed is the crowd: no longer devoted exclusively to university students, it now caters to young professionals, families, and drop-in fans from across the city. Don’t let the line up scare you, be patient – it’s well worth it.
The restaurant is full of energy and may be a bit louder than the usual resto, but this is all part of the experience. Seating is at communal tables and you can even ask your server for items not on the menu, which has a spice scale from mild to 20 chilis. I once ate next to a fellow who was eating his green curry with 11 chilis and he couldn’t stop crying. My spice scale is 4 chilis.

www.saladking.com
340 Yonge Street, Toronto, ON M5B 1R8
+ 1 416 593 0333
Google map: bit.ly/zmFLe5

* Giulia is our Been there local for Toronto. You can see her profile here: www.ivebeenthere.co.uk/places/canada/toronto/index.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/GiuliaFalsetti

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One of my favourite places to visit – on weekends or a night after work – is the TIFF Bell
Lightbox, an avant-garde cultural centre and home to the Toronto International Film Festival (TIFF). Opened in 2010, it houses a cinema complex, galleries, workshops, two restaurants, and a roof-top terrace.
With different events every day of the week, TIFF offers screenings, lectures, festivals, great food, special exhibits and, of course, great cinema. There are 5 public cinemas with insulated sound space and the first in North America to show 16 mm, 35 mm and 70 mm film in addition to digital movies.
I love brunching at LUMA restaurant. With attentive service and great food, this is the perfect spot for a small or large group. LUMA also has a great dinner and cocktail menu. The Canteen restaurant, located on the ground floor, is a great spot for more casual and quick dining.
My favourite films to watch are those offered by the Contemporary World Cinema programme, where you can see some of the best films from around the world, many of which are unlikely to be widely released.
Ever since its opening last year, the space has featured outstanding exhibits, from Tim Burton to Federico Fellini and now the Grace Kelly exhibit.

www.tiff.net
350 King Street West, Toronto, ON M5V 3X5
+1 416 968 3456
Google map: bit.ly/ycH4AC

* Giulia is our Been there local for Toronto. You can see her profile here: www.ivebeenthere.co.uk/places/canada/toronto/index.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/GiuliaFalsetti

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