World class Sichuan cuisine by
Chef Liao He Yi & his team in the five-star German-run Kempinski Hotel.

No visit to Chengdu and Sichuan would be complete without a visit to Shuxiangge. Try some of the very famous local dishes: Mapo Toufu, Lai Dumpling, and Han Steamed Bun.

Kempinski Hotel Chengdu
42 Ren Min Nan Lu, 4th Section,
Chengdu 610041 Sichuan Province
People's Republic of China

Phone: 86 + 28 + 85269999

www.kempinski-chengdu.com

Contact details:
Bernhard Kern 86+13350056464
(speaks fluent English & German)
Email:bernhard.kern@kempinski.com

I agreeI disagree

1.  
2. Send to friends

Peter's has quickly become a favourite haunt of not only Chengdu's expat community, but also the locals looking for some home cooking Texas-style.

Open every day: 7.30am – 11.00pm

Stop in to get a few (covered in frosting) home baked cinnamon rolls wrapped up for a few days' supply at only 6RMB each (0.60 Euro).

Two locations:

No. 117 Ke Hua Bei Lu,
Chengdu. Sichuan China
(Nearby Sichuan University west gate)
Phone: 86 + 28 + 85227965

No. 12 Tong Zi Lin Dong Lu,
Chengdu. Sichuan China
(Near South Section 3, 2nd Ring Road)
Phone: 86 + 28 + 85180903

I agreeI disagree

1.  
2. Send to friends