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        <title>Been there | Tips</title>
        
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        <description>
            Welcome to Been there. Your tips on the places you know - that you love,
            live in or have just visited - are what make this guide.
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                <title>City Hall Maxim’s Palace</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/34495</link>
                
                <description><![CDATA[Dim Sum became the noughties' sushi in the UK with the advent of fast food dim sum chains like Ping Pong. Before arriving in Hong Kong I'd eaten plenty of dim sum in London but the slightly gummy, insipid little parcels I was used to bore no resemblance to the real deal served up in Hong Kong’s dim sum restaurants. A dim sum lunch is a real Hong Kong must-do. Eating dim sum at a restaurant is known as “going to drink tea”, or “yum cha” in Cantonese. It’s customary for Cantonese families to gather at the weekend to eat dim sum together so particularly on a Saturday and Sunday, expect busy, noisy restaurants packed with large chattering groups.<br>While I make no claim that the Yum Cha at Maxim's Palace is the best in Hong Kong (I'm still on a quest to discover that, and will keep you posted on my findings), the dim sum's very good, you get great harbour views and it’s also one of only a handful of restaurants in Hong kong which still uses the old school dim sum trolleys. Come at lunchtime but be prepared for a wait - Maxim's doesn't take bookings and it gets pretty hectic, particularly at weekends. Queueing over, take your seat in the large red and gold dining hall and sip on Jasmine tea while keeping a close eye on the trolleys being<br>wheeled between the tables. Each trolley is laden with bamboo dim sum steamers. When a trolley passes by and you spot something that you fancy, stop the waitress and grab a basket. Struggling to decide what to opt for? I suggest that you try a little bit of everything but my top dim sum picks are: har gau (shrimp dumplings), char sui bau (steamed barbeque pork buns), cheung fan (rice paper rolls which come with various fillings aka Chinese ravoili), sui mai (pork dumplings), and Xiaolongbao (steamed pork soup dumplings originating from Shanghai). If you’re feeling particularly brave, try<br>the chicken’s feet which actually don’t taste as bad as they look but are not the easiest thing to eat if you’re a little inexperienced with chopsticks. Lunch over, leave City Hall with a tummy full of dumplings and the clatter of the dim sum carts ringing in your ears and head for a stroll along the harbour front to work it all off.]]></description>
                
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                <title>Kin's Kitchen</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/32462</link>
                
                <description><![CDATA[This Chinese Restaurant is in North Point, a stone's throw from Wing Hing Street and the public toilet and refuse tip, but don't let that put you off. It's in a side street and under a bridge and doesn't look much from the outside, but the food is terrific and cheap too. They serve decent wine that's not expensive and is full of locals.  Try the beef with peppers and onions in black bean sauce.]]></description>
                
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                <title>Take your HSBC credit card for discounts</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/19541</link>
                
                <description><![CDATA[Hong Kong's banking industry is dominated by HSBC. As such, you can get some great discounts at stores in Hong Kong if you have an HSBC credit card. The stores don't usually care which country it's issued in, just keep an eye out for the discount sign at the cashier desk.]]></description>
                
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                <title>Macau</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/19519</link>
                
                <description><![CDATA[I can highly recommend a day trip to Macau, another SAR (Special Administrative Region), for the gambling and the architecture. There's a regular ferry service that will take you on the 45 mile trip (the threat of pirates in the area will give you something to look out for along the way). Alternatively, wait until 2010 and you can get there via an 18 mile long bridge that has just been commissioned by Beijing. When I was there, I used Macau as my departure airport to go to Thailand as it was cheaper than flying from Hong Kong.]]></description>
                
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                <title>Great place to stay with fabulous views in Hong Kong</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/19513</link>
                
                <description><![CDATA[Stay at the YMCA in Salisbury Rd, Kowloon. The harbour view rooms are very comfortable with fabulous views of Victoria Harbour and the stunning Hong Kong skyline. The YMCA building is exactly next to The Peninsula Hotel, the oldest and possibly the most stylish hotel in Hong Kong. The great advantage is that the cost of your room at the YMCA will be a fraction of that at The Peninsula Hotel. The money you save on accomodation can go towards impressing your clients in the exclusive Stark restaurant at The Peninsula Hotel next door. You might even meet in the Felix bar with its superb view or simply take a traditional afternoon tea in the lobby. All the time that you are wining and dining, your clients will surely believe you are staying at one of the most exclusive hotels in Hong Kong.]]></description>
                
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                <title>Don't buy electronic products without marked prices</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/18982</link>
                
                <description><![CDATA[This is probably the biggest tourist trap here into which many have fallen. Many of the shops on Nathan Road in Kowloon selling electronic products don't display the prices on the items. Many tourists have been scammed or cheated. One ploy is to give you an unbelievably good price, then after they have your money, they say they are out of stock, offering you another item but at an outrageous price. Some tourists have said that even calling the police did not help.]]></description>
                
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                <title>Get an Octopus card as soon as you arrive</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/18943</link>
                
                <description><![CDATA[Quite the best way of travelling in Hong Kong and the many outlying islands is on the brilliant integrated transport system.  The electronic Octopus card will save you both time and money, not least of all on the express in from the airport.  <br><br>Unlike London airports where transport for London offers no prominent advice to those visiting the UK, The Octopus card is comprehensively trailed at a dedicated desk at the airport.]]></description>
                
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                <title>Cycling round Hong Kong</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/16576</link>
                
                <description><![CDATA[Cycling is a great way to see Hong Kong in the autumn sunshine, and this film shows you how to pack in rural scenery, temples, local food and even a day at the beach.  <br><br>If you have broadband, download the high-res version by following the link below; otherwise you can watch it low-res in eight episodes on youTube by searching for HK cycling bend.]]></description>
                
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                <title>Excelsior Hotel Saturday Lunch Buffet</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/11201</link>
                
                <description><![CDATA[34th Floor Restaurant with 270 degree views overlooking Victoria Park, Royal Hong Kong Yacht Club and Victoria Harbour. <br><br>All you can eat dim sum, sushi, sashimi, miso soup, freshly cooked noodles, sandwiches, quiches, fresh Fruit, chocolate fountain, Haagen-Dazs and cakes. Add all you can drink sparkling dry white wine and a price of HK$200 each (about £15) and you have a full stomach, few drinks, happy wife and happy wallet.<br><br>And if you have not had enough you can go back on a Sunday. Less of a buffet, more of a meal, and unlimited champagne instead of Sparkling Wine. HK$250 each.<br><br>Saturday Sparkling Tea Buffet is 1pm to 4.30pm.<br>Sunday Bubbly Brunch is 11.30am to 3pm.<br>Book early to get a window seat!!]]></description>
                
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                <title>The Octopus travel card</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/5233</link>
                
                <description><![CDATA[This smart card allows you to travel on all the transport system in Hong Kong without the need to worry about carrying the correct amount of small change. It works on the swipe card principle. Available from all metro stations and 7/11 shops.<br> <br>The initial deposit is 50 HK dollars, minimum credit when purchased is 100HKD. Top up as required.]]></description>
                
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                <title>Self-catering accommodation, Lantau Island</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4605</link>
                
                <description><![CDATA[If you are looking for budget accommodation, try Winner Holiday House for HK$170 a night.  The room has a double bed, TV/DVD and its own bathroom.]]></description>
                
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                <title>Hong Kong Zoological and Botanical Gardens</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4604</link>
                
                <description><![CDATA[Within the concrete jungle of Central and away from the shopping malls, is a haven: beautiful gardens containing exotic shrubs, sculptures and fountains, a fantastic zoo housing shy orang-utans, noisy monkeys and pretty birds.  And surprisingly, it is FREE.]]></description>
                
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                <title>Eating above Happy Valley market</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4600</link>
                
                <description><![CDATA[To the North-East of the Happy Valley racetrack is the Happy Valley market, a concrete covered market which is thronging with all sorts of food during the day. However go upstairs and there are a couple of open courts with the ubiquitous plastic stools and tables where remarkably cheap and fantastically fresh food is served. Get your tea in a beaker and hit the fish in particular, but frankly you can afford to buy so much at the prices just to have a bit of everything.]]></description>
                
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                <title>Trip on the star ferry</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4592</link>
                
                <description><![CDATA[For the best views and pictures take a 20p (First Class) trip on the Star Ferry between Central and Kowloon. Takes 5 minutes to cross the harbour, but provides great views of the skyline, even better at nightime.]]></description>
                
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                <title>Chungking Mansions</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4571</link>
                
                <description><![CDATA[Go here for some of the finest curry outside India.  On the steps outside, men with business cards might haggle with each other for your custom, but most of the restaurants inside the Chungking labyrinth are well worth checking out.  Go in large groups so you can share as many dishes as possible.  <br><br>The prices are excellent too:  You should be able to feed five people for no more than £30 (under 500 HKD).]]></description>
                
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                <title>HK tram</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4552</link>
                
                <description><![CDATA[For a near-free tour of HK island's major attractions, travel on the upper deck of the old electric tram, from Kennedy Town in the west, through central to Quarry Bay and beyond in the east. You can peel off at Wan Chai for Happy Valley and the horse races. <br><br>Though very slow, you see virtually the whole of HK island and savour its flavour at street level, jumping off wherever you want - each trip is just HK$1-2 (20p). Avoid rush hour. Watch out for pickpockets. Anyone tall should find a seat quick, or face a crick neck all week.<br><br>If there's a few of you, hire your own tram, complete with its own bar for a Friday night trawl. Ask the tourist board.]]></description>
                
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                <title>Happy Valley Racing</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4532</link>
                
                <description><![CDATA[On most Wednesday nights throughout the race season (September to June) catch the night racing at the Happy Valley racetrack. Hemmed in on all sides by tower-blocks, each meet can attract up to 60,000 people, though about 25,000 is the norm. <br><br>Pay HK$10 (about seventy pence) to enjoy the action from the public stand, and whilst there get some of the cheapest lager in town. Either watch the horses hurtle past you from touching distance on the uncovered ground floor, or catch the elevator to the 7th floor of the stand to watch from up high. A wet afternoon in Uttoxeter will never be the same again.]]></description>
                
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                <title>Carnegies</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4531</link>
                
                <description><![CDATA[One of the original cheesy-dance-on-the-bar kind of bars, and still good for a drunken night out. Popular with airline crews passing through HK, Carnegies has been able to last the distance (at the last count almost nine years) in a place where the shelf-life of a bar is normally counted in months and not years. <br><br>The atmosphere is fun, and the drinks are reasonably (for HK) priced, with special promotions throughout the week. Check out ladies’ night on Wednesdays (free "champagne" for the women), and do not miss the parties on Friday and Saturday nights.<br><br>The best time to get there at the weekend is after 11pm - just as the night is beginning to warm up! Whilst in the area, also be sure to try out Mes Amis 100m away for more of the same and Eboneezer's - the best kebabs in HK.]]></description>
                
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                <title>A tale of two cities</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4513</link>
                
                <description><![CDATA[Start your evening in style with cocktails at The Felix Bar in The Peninsula (be sure to check out the view from the men’s toilet!). Cross the road to Chunking Mansions on Nathan Road. Be brave, hold your nose and take the lift up to The Khyber Pass Indian restaurant where you can have as much freshly cooked food to eat with beer for about $100. Two Hong Kong experiences not to be missed.]]></description>
                
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                <title>View from the Peninsula Bar</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/2108</link>
                
                <description><![CDATA[The Peninsula in Tsim Sha Tsui is famous - and very expensive. However you can visit for much less. You can try high tea in the lobby, but the real pearl is the bar on the top floor of the hotel (there's also a restaurant there). <br><br>It has the most amazing view of HK Island. Stupid prices, but just have a small beer and drink in the view. Or, even better, check out the view from the gents.]]></description>
                
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