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Rula Bula

Posted by natalierobinson 21 March 2013

A bar whose name means ‘uproar and commotion’? Could there be a more fitting venue for a night of cocktails, dancing and partying in Hong Kong, Asia’s ultimate wild child city? But this is uproar and commotion with a sleeker, chicer, sexier edge. Think minimalist décor, high ceilings and industrial detailing; Manhattan Loft meets wild Irish shindig. This is the venue to hit up when you’re looking to switch the night up a gear - there’s plenty of space on the dancefloor to showcase your Gangham Style and a list of space-age style, molecular shots to fuel your smooth moves. Make sure that you try the genius Jäger Balls – jelly encased shots of Jägermeister served floating in a glass of Red Bull, AKA liquid Michael Flatley - one shot and we guarantee you’ll to be the Lord of the Dance …

58-62 D'Aguilar St., Central, Hong Kong
+852 2179 5225
Google map: bit.ly/WIyBBV

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Honi Honi

Posted by natalierobinson 21 March 2013

Had enough of bright lights and buzzing streets? How about transporting yourself far away from the skyscrapers and honking taxis of Hong Kong and saying Aloha to a Polynesian Paradise at Honi Honi. Tucked away in an unassuming building on Wellington Street, this little cocktail den feels like a dessert island haven among the neon and vodka jelly of the streets below. Grab a high stool at the bamboo bar or head out to the leafy terrace and prepare to be blown away by some totally tropical cocktails. Whip up some trouble with the Tropical Storm - Grey Goose, passion fruit, elderflower, guava nectar and fresh strawberries - or go for some group re-hydration courtesy of the Around the World – the king of cocktails, made up of five different rums some obligatory soft, fruity stuff and a whole bottle of Tattinger Champagne – this probably doesn’t end prettily …

www.honihonibar.com/
3/F 52 Wellington Street, Central, Hong Kong
+852 2353 0885
Google map: bit.ly/ZDV4jz

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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The Roger Room

Posted by natalierobinson 21 March 2013

If you’ve headed down to hot Peruvian restaurant, Chicha, but can’t get a table, don’t feel bad, we’re all in the same boat. Literally actually – we’re talking the boat themed bar, The Roger Room, right across the road of course! But this isn’t some awful themed bar, this is Chicha’s naughty, rum-swigging, buccaneering little brother – fresh out of the box drinking spot and the place all the cool kids are heading for strong drinks and Peruvian bites. Decked out like a very chic pirate ship, with killer cocktails for the thirsty and tacos for the peckish – peg legs and parrots are optional! Go classic with a Pisco Sour or really shiver those timbers with the bar’s namesake tipple, the Jolly Roger – Pisco, muddled berries, sparkling wine and a spike of chili. Several of those and it’ll be cutlasses at dawn…

G/F, 39 Peel St., Central, Hong Kong
+852 2561 3336
Google map: bit.ly/Y3mvEv

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Origin

Posted by natalierobinson 21 March 2013

Looking for a little respite from the rowdy crowds on Wyndham Street? How about a little well-heeled refinement and a strong Gin & Tonic? Origin sounds right up your street. This brand new drinking spot specialises in the stiff upper Brit’s favourite tipple, gin. Whet your whitsle with a gin-based cocktail or tickle your fancy with a nip of home-infused gin, think: basil, grapefruit or lemongrass. Like it’s sister bar, The Quinary, lots of new fangled wizardry and some serious science lab-esque equipment, is used to whip up Origin’s menu of delicious concoctions. So hop up onto a tartan-topped stool at the elegant arched bar and watch the mixology magic commence.

G/F, 48 Wyndham Street, Central, Hong Kong.
+852 2668 5583
Google map: bit.ly/ZDVztY

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Havana Bar

Posted by natalierobinson 21 March 2013

For a little slice of Cuba in the very heart of Lang Kwai, zip past the lagered-up crowds doing jelly shots and head up to Havana Bar’s huge 4th floor terrace where the atmosphere’s much more Caribbean Carnival. If the Latin beats don’t get you in the party mood, the mind-boggling array of rum is guaranteed to have you salsaing on the tables quicker than you can say Daiquiri. Nab an alfresco cushioned corner seat under the colourful reclaimed shutter wall art, and get the drinks flowing. The Luxury Mojito is a delicious but deadly twist on everyone’s favourite Cuban cocktail – it’s a classic Mojito topped up with champagne.

4/F, The Plaza, 21 D'Aguilar St., Central, Hong Kong
+852 28514880

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Moroccos Bar

Posted by ajbee 28 November 2012

On the fishing island of Cheung Chau, just 45 mins by ferry from Hong Kong there is a harbour bar named Moroccos. Its location and name hide its Indian background. Ice cold Kingfisher on tap is the order of the day, although the regulars love their bottles of Blue Girl, a perfectly respectable local brew. There is also a list of fine traditional curries and naan breads to munch at the bar as you watch the footy on TV. You can even order by phone from the ferry so it's hitting the bar at the same time you are. Lovely service (bottles kept in the ice cooler until you need a top up) and the sound of the local fisherman clicking and clacking their Chinese chess pieces together at furious corner table games provides the atmosphere in this amazing, noisy life exuding bar.
Or simply sit outside in the cool quiet and watch the world go by along the harbour walk.

Cheung Chau harbour, take ferry from Hong Kong pier 5.
Google map: bit.ly/Vt4hvW

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Ted’s Lookout

Posted by natalierobinson 27 November 2012

Anything even vaguely Latin American is super hot in Hong Kong right now. Perhaps it’s not entirely surprising - who doesn’t love the winning combo of tacos and tequila? The latest Latino opening is brand new tequila bar, Ted’s Lookout.
Part slick, New York-style cocktail den, part favela chic dive bar, Ted’s is gritty glam with a generous side of cool. Nestled in a deserted corner at the end of Moon Street, exposed light-bulbs spelling out the bar’s name beckon you in with whispered promises of debauchery and ill-advised dancing.
Sip your liquor alfresco, propped on a high stool by the hurricane lantern illuminated bar hatch, or head inside and settle in to a leather banqueted booth while you watch the barmen shake up what’s sure to be the first of many liquor-laden concoctions. Feeling peckish? Keep the cocktails flowing while you chomp on a round of bite-sized Chorizo tacos and nibble on a plate of prawn ceviche.
Very clearly designed with misbehavior in mind, there’s even a ‘Hiding from Wife’ telephone affixed to the wall. And when naughtiness is expected then you’d better behave accordingly, after all it would be a waste for the night to end before the tequila bottle’s empty…

G/F Moonful Court, 17A Moon St, Wanchai,
Hong Kong.
Google maps: bit.ly/YKwj6U

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Brickhouse

Posted by natalierobinson 2 August 2012

Lang Kwai Fong - neon-lit tourist trap, home to kebab shops, purveyors of vodka-laced jelly and hawkers selling flashing glasses and glowing devil horns. Prefer your vodka unset and a slightly less lads on tour crowd? Once you’ve had your photograph taken under the Lang Kwai Fong sign, I’d suggest hastily darting down an unmarked alley a little further down the hill. This dank and dirty back street may look like the sort of spot that only cockroaches and thugs would lurk, but persevere and you’ll emerge, Alice in Wonderland like, in the middle of Mexico-City.
Well not quite, but the nearest thing that Hong Kong has to Mexico-City - bar-restaurant, Brickhouse.
Perennially packed and with a strict no-bookings policy, if you spot a spare perch make sure that you grab it immediately. The favela-style décor is the perfect mix of gritty cool – graffitied concrete walls, chunky church candles, mish-mash furniture and sunny, bright murals. Drinks taste dangerously non-alcoholic - the raspberry and chili Diabla is as deadly delicious as it sounds and the pineappley Brickhouse Margarita is a great twist on a classic. Soak up the alcohol with some South American snacks. The chips with five salsas are a total winner - super salty, crunchy tortilla chips with home-made guacamole and an array of other more unusual dips. Follow up with pulled pork tacos, tuna tostadas and Mexican Street Corn (chili mayonnaise slathered BBQ-ed corn on the cob sprinkled with cheese and coriander).
And the best news? Several cocktails later, when you fall out of the alleyway back into Lang Kwai Fong, no one will bat an eyelid, they’ll just assume you’ve had one too many vodka jellies.

www.brickhouse.com.hk/
Brickhouse, G/F, 20A D’Aguilar Street, Lan Kwai Fong, Central, Hong Kong,
+(852) 2810 0560
Google map: goo.gl/maps/CoeU1

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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The Quinary

Posted by natalierobinson 26 June 2012

Applying El Bulli-style food science to cocktails in a bid to engage all five of your senses, the Quinary shakes up some pretty impressive concoctions. This brand new temple to cocktails is Located on Hollywood Road, right in the middle of Central. The decor juxtaposes comfy leather sofas with a never-ending, sleek, black bar and padlocked, mesh-fronted shelving units crammed with a menagerie of trophies, books and knick knacks.
Mixologist magician, Antonio Lai, whips up his sensory drinks using an arsenal of high-tech kit including a rotary evaporator and a centrifuge which are proudly displayed in a science lab area at the end of the bar. I highly recommend the Quinary take on the Earl Grey Martini which comes topped with a swirl of bubble bath-like foam and laden with petit pois sized spheres of Earl Grey infused 'caviar' (much nicer than they sound). The Touch of Rose and the Oolong Tea Collins are also delicious - my memory of everything after that gets a little bit hazy though. The truffle fries are apparently incredible, maybe an order of those next time will help to make my head a bit less fuzzy the morning after ...

www.quinary.hk/
56-58 Hollywood Road, Central, Hong Kong Island
+(852) 2851 3223
Google map: bit.ly/OqulDy

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Harbour view drinks

Posted by natalierobinson 30 April 2012

New York has the Statue of Liberty and Central Park; London has Big Ben and Trafalgar Square; Paris has the Eiffel Tower and the Arc de Triomphe; and Hong Kong has Victoria Harbour. Lots of my tips so far seem to feature the harbour in one way or another but that’s because it’s pretty spectacular.
Whenever I have visitors in town I always kick-off with some harbour view drinks on the Island side (mainly because I'm lazy and live on the island but also because I usually then do a set of light show drinks from the Kowloon side - see my Light Show tip). Whatever the time of day, it’s a great introduction to the city.
For the luxe drinks with a view option, head to Sevva in the Princes Building in Central. I've never eaten at Sevva but all reports seem to be along similar lines, disappointing and overpriced. I suggest sticking to liquid refreshments, sinking into one of the white-cushioned, comfy rattan sofas on the fabulous wrap-around terrace and imbibing while marvelling at the views across the harbour to Kowloon and back across the city on the island side. Service is erratic and the drinks are pricey, but with views like these, it's worth it.

For all the views without the hefty drinks bill, I have the perfect insider's tip for a budget option. Red Bar on the rooftop of the IFC mall is located on a big terrace facing onto spectacular harbour views. But here's the great bit - the rooftop is officially classed as public space, so although Red Bar has furnished the terrace, you're perfectly entitled to nab one of the tables even if you're not ordering drinks from the bar. I suggest popping into CitySuper, an international supermarket on level one of IFC mall, grabbing a bottle of wine and some nibbles from the delicatessen counter and then heading on up the escalators to bag your prime harbour view spot while smugly saving yourself enough cash to treat yourself to a smart dinner. My only caveat is that you need to grab paper cups while you're in the supermarket too, Red Bar are not particularly fond of people bringing their own wine and then asking to borrow glasses!

Sevva
www.sevva.hk/
6-14A Chater Road, Hong Kong Island.
+(852) 2537 1388
Google map: bit.ly/J5DV93

Red Bar IFC
www.pure-red.com/en/hongkong/index.php
4/f, IFC Mall, 8 Finance Street, Central, Hong Kong Island.
+(852) 8129 8882
Google map: bit.ly/J5E5gN

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Viewing the light show

Posted by natalierobinson 30 April 2012

Each night at 8pm, 40 of Hong Kong’s harbor-front buildings stage the light show. Its official name is the Symphony of Lights and if you believe all the hype you’ll be expecting a magical spectacle beyond anything you’ve ever seen, something crossed between the Aurora Borealis and the Disney World fireworks.
Let’s reset those expectations as a starting point.
Lots of buildings flash and shoot lasers into the sky on both sides of the harbour, if you stand in certain locations (the Tsim Sha Tsui waterfront between the Avenue of Stars and the Hong Kong Cultural Centre; the promenade outside the Golden Bauhinia Square in Wan Chai every Monday, Wednesday and Friday night) there’s accompanying music. There’s no real spectacle, there are no fireworks and Cinderella’s Castle doesn’t feature. It is however yet another excellent skyline photo opportunity and, in my opinion, a very good accompaniment to a gin & tonic.
The guidebooks will tell you to head to Felix bar to watch the show. Designed by Philippe Starck and located on the top floor of the Peninsula Hotel, Felix is a nice spot for a cocktail but it’s not an ideal light show vantage point as rather bafflingly, the bar’s windows are obscured by venetian blinds. Instead, I’d suggest heading to the Lounge Lobby bar of the Intercontinental Hotel which affords panoramic views of the harbour through huge waterside windows. The cocktail waiters mix a mean martini, which come complete with a miniature cocktail shaker full of top-ups. A couple of pre-8pm martinis and perhaps the Symphony of Lights will take on a more Northern Lights air after all …

Felix
www.peninsula.com/Hong_Kong/en/Dining/Felix/default.aspx
The Peninsula Hotel, Salisbury Road, Tsim Sha Tsui, Hong Kong.
+(852) 2920 2888
Google map: bit.ly/ICR9fm

Lobby Lounge
www.ichotelsgroup.com/intercontinental/en/gb/locations/overview/hongkong
Intercontinental Hotel, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong.
+(852) 27211211
Google map: bit.ly/IjfKnC

* Natalie is our local for Hong Kong. You can read all about her here: www.ivebeenthere.co.uk/articles/hong-kong-local-natalie-robinson.jsp and follow her tips here: www.ivebeenthere.co.uk/travellers/natalierobinson
She also has her own blog at: www.3badmice.com/

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Caprice

Posted by travelator 16 July 2008

For dining, Caprice is a sure-fire winner. The chef here is Vincent Thierry who used to run the famous Le Cinq in Paris and the food is always excellent. You also have pretty harbour views. It’s quite formal so is a good place to go with clients, but if you want somewhere a bit more laid-back, then try Di Vino on Wyndham Street, which also has an excellent wine list.

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There is a bar and restaurant called Weinstube. I found it accidentally and was surprisingly welcomed after listening to the craic going on at the bar by some local expat regulars, while having some really good schnitzel!

Staff are not over-friendly and if you need to know anything they just want to help you, from shopping to directions, or other places to eat or drink! I travel regularly to HK and pop in every time I'm there as it’s like a home away from home for me...hope it’s the same for you!

Weinstube: First floor, Ashley Rd, Tsim Sha Tsui (TST), Kowloon (opposite the Gaylord restaurant).

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Dim sum is to Hong Kong as fish and chips (or perhaps a chicken korma) is to the UK. However, with countless restaurants in Hong Kong, where you do start? My recommendation would be at the dim sum restaurant (Lung King Heen) at the Four Seasons, Hong Kong. The dim sum served is of a different standard, each with its own twist on traditional classics. This delicous food is complimented with outstanding views of the harbour and impeccable service.

Situated on the first floor of the Four Seasons hotel. Make a reservation beforehand. Ask for a window view.
www.fourseasons.com/hongkong/dining/lung_king_heen.html

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I lived in Hong Kong for four years and by far the most impressive view of Hong Kong island is from 'Aqua', a bar/restaurant at the 29th floor of 1 Peking Rd, Tsim Tsa Tsui on the Kowloon side. On the floor above Aqua there is a Chinese Restaurant called 'Hutong' that is also very impressive and with dimmed lighting to enhance the view even more.

1 Peking Rd, Tsim Tsa Tsui. www.aqua.com.hk/

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HK Light Show and cityscape

Posted by J4sp 15 July 2008

A bar in Kowloon to enjoy a drink after work and watch the skyscraper light show on Hong Kong. The bar also owns an old style junk called Aqualuna which takes you through the harbour and is a top place to view the cityscape.

Aqua Spirit at top of 1 Peking Road
www.aqua.com.hk/

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Drink with locals

Posted by jonyee 15 July 2008

If you are bored of the same old faces in the expat world that surrounds Lan Kwai Fung in Hong Kong Island, then why not jump on the star ferry to Kowloon and explore some of the bars facing the harbour. You are more likely to bump into locals and will still be served with a smile, just at a fraction of the cost.

www.discoverhongkong.com

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'Ley ho ma?' (That's 'How are you?' in Cantonese) and welcome to Hong Kong. You'll be arriving at Hong Kong International Airport (www.hongkongairport.com), just 25 minutes away from the Hong Kong Island and regular winner of the Best International Airport award. Hong Kong International Airport (IATA Code: HKG) serves as the gateway to this buzzing city or as a hub to further connections to the rest of Asia. Terminal 1 serves as the low-cost terminal and features a full sized cinema as well as the Hong Kong essential - shops. Yes, shopping (along with eating) is the national pastime in Hong Kong with shops staying open until late. Service is generally good (as long as you are spending money) and best of all - Hong Kong is has no sales tax.

Tip 1: Forget the 'duty-free shops' at the airport. The whole of Hong Kong is duty-free so the airport is often the most expensive places to buy your souvenirs. The Hong Kong Airport Express train offers an efficient way straight to Kowloon or Hong Kong Island. Note that Kowloon station is not very well connected to the MTR (the distances are quite large - if carrying a suitcase, you may want to take a taxi from the station).

Practicalities and getting around
As a former British Colony, Hong Kong is a breeze to navigate even for the most novice business traveller. Signs and announcements are typically in three languages (Mandarin, Cantonese and English, although written Mandarin is the same as Cantonese) so as long as you can read English you shouldn't have a problem getting around. Most people in the main business areas also speak English but it's always worthwhile having the address of where you want to go to written down in Chinese, just in case your taxi driver doesn't know the English name for the destination (street names have both English and Chinese names - sometimes they don't correlate and they certainly aren't pronounced the same). The Hong Kong Dollar is pegged to the US Dollar so this is the most common currency of exchange.

Tip 2: If you have spare US Dollars on you, it may be more cost efficient to change USD into HKD as the exchange rate will be fixed. However, given the current weakness of the USD vs GBP, you might want to capture a good rate now. (www.hsbc.com.hk)

Tip 3: Get yourself an Octopus card - accepted as payment on the MTR and public transport systems - buy one with an Airport Express ticket included at the airport (www.octopuscards.com).

Where to stay
Hong Kong benefits from a strong portfolio of hotels which can cater for all tastes and budgets - ranging from the surprising and excellently located YMCA to the pinnacle of luxury - the Peninsula Hong Kong. However, one common denominator can be found across most hotels - service is generally outstanding and standards are higher than those found in North America and Europe. Hong Kong is split across three key areas - New Territories, Kowloon and Hong Kong Island. New Territories is the area that borders China and is not usually frequented by business travellers and tourists alike. Given the lack of business or tourist interests in this area, I would not recommend staying here. Kowloon is connected to the mainline and features shopping (the national pastime), food (the other national pastime) and business. This area tends to be slightly older than Hong Kong Island but it does benefit from slightly more space (which is hard to come by in Hong Kong) and offers greater value for money.

Tip 4: Always ask the hotel if offers special corporate rates. Most tend to do and you may be able to benefit from a complimentary upgrade or better price.

Kowloon hotel recommendations

Budget
YMCA - USD120 per night
Located on Waterloo road right by the Peninsula hotel, this YMCA is unlike any other YMCA in the world. Despite the name, it functions more as a main stream hotel rather than a hostel, offering clean and modern rooms are at great prices. Staff are friendly and down to earth. Location is perfect for exploring all that Kowloon has to offer.

Tip 5: If you want a taste of luxury - why not upgrade to a suite at the YMCA. This could at a cost similar to that of a normal luxury hotel room.

Standard
Marco Polo Prince - USD180 per night
Located as part of the huge waterfront (Harbour Plaza) shopping complex, you will never be short of all things to do in this classic Hong Kong institution. This hotel forms part of the Marco Polo chain and you will find other Marco Polo hotels adjacent to this hotel. Well located for shopping and perfect for journeys on the star ferry. Traffic in this area can sometimes be bad which means travelling by car is not ideal.

Luxury
Peninsula - USD450 per night
Look up luxury in the dictionary and you may find the Peninsula Hong Kong listed. Every whim and care is catered for in this five-star complex. Famed for its old colonial style, high tea still features strongly on the tourist trail. As a guest, you will benefit from access to the first class spa and pool facilities. Try whiling away the day and escaping the rush of the city as you sip cocktails by the pool. Rooms are luxurious as expected and even the smallest detail is catered for.

Hong Kong Island recommendation

Budget
Lang Kwai Fong Hotel - USD200 per night
Small but well formed, the Lang Kwai Fong Hotel is actually located about a 10 minute walk from its expat haven namesake but the hotel is close enough to wonder back to after a night out. It is also five minutes away from Hong Kong's Soho district which is famed for its al fresco dining and the outdoor escalator which claims to be the world's only outdoor escalator. Rooms are small but the location is excellent for anyone wanting to stay centrally without the cost.

Standard
Lanson Place - USD250 per night
This boutique hotel is the real gem of Hong Kong. Set back from the hub of Causeway Bay, shopping and dining are just moments away. Rooms are well decorated and feature small kitchenettes. Breakfast is generally included in room rates and the hotel staff are very helpful. Rooms feature flat screen TVs and DVD players. The hotel lends out DVDs and books as part of its library. The gym is well equipped and modern.

Luxury
Four Seasons - USD450 per night
Perfectly located on top of Hong Kong Station (connected to the Airport Express), this bastion of luxury does not disappoint. The rooms are bright and well appointed and can overlook the harbour. Conveniently located by the International Finance Tower, the Four Seasons hotel boasts one of the most convenient locations for business meetings. As a business traveller, you may find it very convenient for your trips in and out of the airport and to meetings.

Where to eat

Hong Kong's streets are filled with places to eat. Depending on how adventurous you are, you can eat for as little as a couple of USD and be very satisfied with the fresh and delightful food. Food halls also offer a convenient and accessible way of finding a quick lunch. Recommended food halls include Pacific Place and the shopping centre attached to Kowloon Tong. Try market stalls (they have been cleaned up post-SARs) for a true experience of local Hong Kong. The one over the road from Soho, Causeway Bay, is the most accessible (although apparently the most expensive according to locals).

What to do

Top ten Hong Kong attractions that won't take too much out time out of your schedule. Estimated time for each is included so that you can squeeze it into your busy schedule.

1. Peak tram - great views of the city travelling up the Peak Tram.
www.thepeak.com.hk
Time required - 2 hours

2. Star ferry - cross the harbour with classic style on board the famous (and fantastically cheap) Star Ferry.
www.starferry.com.hk
Time required - 20 mins

3. Shopping - shop till you drop at huge shopping malls. Try Pacific Place, Hong Kong Island and Harbour City, Kowloon
www.pacificplace.com.hk
Time required - 2 hours

4. Ladies market (Tung Choi Street) - better to browse rather than buy, this market features cheap goods and 'almost authentic' goods.
Time required - 1 hour

5. Stanley market - step away from the hustle and bustle of the city and enjoy this small former fishing town and its market.
Time required - 2 hours

6. Ocean Park - if family are accompanying you, then take them to Ocean Park for some marine-themed fun.
www.oceanpark.com.hk
Time required - 5 hours

7. Causeway Bay - best seen at dusk - watch the hip and trendy come out to meet for movies, karaoke and of course food and shopping. Check out the Times Square shopping centre and restaurant complex.
www.timessquare.com.hk
Time required - 2 hours

8. Happy Valley racecourse - check online to see the race timetable. Get yourself a general admission ticket or arrange a box for an experience you can bet on. www.happyvalleyracecourse.com
Time required - 3.5 hours

9. Ride a tram - be taken back to Hong Kong's colonial past whilst riding on these trams that run through Hong Kong island's central district.
www.hktramways.com
Time required - 20 mins

10. High team at the Peninsula - OK, not so much Hong Kong but luxury at its finest. Enjoy fresh pastries in a delightful setting. Reservations recommended.
hongkong.peninsula.com
Time required - 2 hours

mtr.com.hk/eng/airport_express/intro_index.html
www.discoverhongkong.com
www.hongkong.peninsula.com
www.marcopolohotels.com
www.ymca.hk.org.hk
www.lankwaifonghotel.com.hk
www.lansonplace.com/lphk/lanson.swf
www.fourseasons.com/hongkong

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Don't drink the water!

Posted by Masterjuba 23 May 2008

Water off the tap is supposed to be ok, but few locals do that. They boil it first.

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V13 Vodka Bar

Posted by lazyburners 4 September 2007

A great soho bar in Hong Kong that is just enough off of the beaten path of the escalator and hollywood road, but not too far away that you can't get to Lan Kwai Fong in five minutes.

The staff friendly, the nights funky, the drinks cheap, and the atmosphere a little different than most of the surrounding bars/restaurants.

13 Old Bailey Street, Soho, Hong Kong.
www.vodkabar.com.hk

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