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        <title>Been there | Tips</title>
        
        <link>http://www.ivebeenthere.co.uk/</link>
        
        <description>
            Welcome to Been there. Your tips on the places you know - that you love,
            live in or have just visited - are what make this guide.
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                <title>Radost FX - something for everyone at any time of day.</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/33434</link>
                
                <description><![CDATA[Is it a restaurant? Is it a club? Is it a record shop?  No one is quite sure but either way Radost FX near Namesti Miru is very cool.<br>Street level houses a quirky veggie café and a music/video/wine shop. Downstairs is a lounge/restaurant area with the same menu, and a club. <br>During the daytime enjoy the Radost FX cafe.  Set behind large windows facing the street, the cafe has some pretty eclectic decor. Tuck into breakfast from 8-11, or later on enjoy the wide vegetarian menu later in the day. Radost Fx has a truly global menu, boasting dishes from countries including Greece, Italy, India and Thailand as well as some of the best veggie burgers and 'slaw ever. Food is available all day. <br>The same menu is available in the longue area downstairs, which is complimented by a great bar and live music at the weekends - well into the small hours. <br>I especially love the shop area on street level next to the cafe. As well as videos, DVDs and wine, this cosy shop offers an ever changing selection of vintage and contemporary music on vinyl. <br>There’s something for everyone here, at any time of day.]]></description>
                
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                <title>Penzion V Polich - Exquisite cuisine in the Czech countryside</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/33198</link>
                
                <description><![CDATA[A guesthouse and restaurant housed in an 18th century farmhouse, this is the most impressive restaurant I've been to in the Czech countryside. A stone's throw from Prague (less than a 30 minute drive from the centre), Penzion V Polich is set in the pretty village of Malé Čičovice, a mile from historical site of Okor.<br>Penzion V Polich is a wonderful place to finish a romp in the countryside with some hearty food in comfortable surroundings. The menu has a heavy Czech influence and offers a lot of game, but the tastes are more refined and adventurous than you will see on a typical Czech tourist menu. On my recent visit options included smoked duck breast, foie gras, pork belly, goose, fallow dear and rabbit, all cooked exceptionally well. <br>The staff speak relatively little English by Prague standards but are incredibly accommodating of non-Czech visitors and patient in translating as much as they can. The penzion is warm and cosy on a winter's afternoon, but also offers outside dining space for the summer months. Prices are very reasonable: three courses and two beers set us back around 600 czk per person, for some of the best food I have eaten in the Czech Republic. Be sure to book ahead.<br>A real treat.]]></description>
                
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                <title>Čajovna Ve Věži</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/32906</link>
                
                <description><![CDATA[The name Čajovna Ve Věži (the tearoom in the tower) gives you a fairly big clue as to what to expect. A tea room right at the top of the remarkable tower at the edge of Letna park.  The whole way up, you will be wondering if you have come to the right place. Don’t worry, you have. Just keep going right to the top.<br>As well as a special location, Čajovna Ve Věži's boasts a lovely herbal smell throughout and a cosy ambience - decor includes mismatched chairs and tables, Persian rugs, a large Buddha and several small oriental wall hangings. Like a favourite teddy bear, everything looks a little tired but well loved. <br>The menu is only available in Czech, although as most teas have Japanese or Chinese names, this is not too tricky. Staff speak some English but a phrase book might be useful.  <br>Čajovna Ve Věži offers over 80 teas (from 40 to 115 CZK) from India, China, Japan, Turkey, Nepal, Vietnam and Tibet, as well as some fruit teas and non-caffeinated teas. A small selection of soft drinks is also available, as well as wine.<br>Light snacks are also offered – nuts (from 30 CZK), sandwiches (35 CZK), corn on the cob (44 CZK) and  sushi (85 CZK). <br>Slightly slow service is more than compensated for by the location, atmosphere, and the excellent teas.]]></description>
                
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                <title>Aromi – fresh fish with an Italian Twist</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/32501</link>
                
                <description><![CDATA[One of my favourite restaurants in Prague and multiple gastronomic prize winner, Aromi will not disappoint.  Although it boasts an impressive all round Italian menu, Aromi’s main draw is the outstanding selection of fresh fish available daily (no mean feat in a country that is landlocked). Their utterly charming, and incredibly knowledgeable staff bring huge platters of fish to each table (look away if you’re squeamish) and entice you with promises of grilled sea bass, plumptious snapper, huge turbot and fresh lobster.  <br>An excellent wine selection and the best limoncello I’ve had outside Italy complete a fantastic meal.<br>Not a cheap option, but great for a splurge.  <br>Book ahead – Aromi is deservedly popular throughout the week.]]></description>
                
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                <title>Sudička – An underground gem</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/32465</link>
                
                <description><![CDATA[Upon entering Sudička, a subterranean restaurant in Prague 2, you’ll be glad you knew to come in and didn’t pass straight by. This warmly glowing, inviting gem of a place is almost entirely hidden from pavement level – some small windows around ankle level are all that give it away. <br>Sudička offers an intimate, cosy space for drinks or dinner, lit by candles and low lighting. <br>The menu is creative, with a range of excellent salads (my favourite is smoked salmon with strawberries), cheese specialties including raclette and fondue and heartier dishes to warm your cockles throughout winter. Sudička boasts an impressive wine list (including several by the glass) as well as a particularly wide range of teas. <br>Lovely staff and very reasonable prices complete the experience.]]></description>
                
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                <title>Pho Vietnam - Delicious soup in Prague 2</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/32169</link>
                
                <description><![CDATA[Fans of Vietnamese food may want to try Pho Vietnam in Prague 2. Located a stone’s throw from Jiriho z Podebrad metro station, this tiny restaurant offers a small outside seating area but mainly offers takeaway meals. Their menu includes some delicious pho (Vietnamese noodle soup, usually served with beef (pho bo) or chicken (pho ga)), which is  absolutely packed with fresh spring onions and corrainder, for around 80 CZK. <br>Pho Vietnam also offers Vietnamese curry dishes with rice, and some sushi. <br>A basic restaurant but a great quick and healthy option for food in a hurry.]]></description>
                
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                <title>Beas-Dhaba - vegetarian curry in a hurry</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31707</link>
                
                <description><![CDATA[Beas-Dhaba at Vladislavova offers great quality, freshly cooked vegetarian curry daily. Offering a north Indian menu, this brightly coloured restaurant is a weekday favourite for locals working nearby. The self-service style and metal trays give it a definite school cafeteria feel - if only school dinners had tasted this good! Beas-Dhaba offers two vegetable curries, two dhals, two types of rice, salads and a dessert each day, as well as samosas and pakoras, and Indian sweets. Soft drinks are available - their freshly made fruit and vegetable juices are highly recommended. <br>Food is priced by weight - lunch will set you back around 160 CZK/ £6.<br><br>Lovely warming food in winter. A cool oasis (with garden) in the summer. Beas-Dhaba does get busy but offers a very quick turn around time - great for lunch in a hurry!<br><br>Beas-Dhaba has four restaurnat in Prague. See the website for more details.]]></description>
                
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                <title>Crepes and cider at La Creperie</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31494</link>
                
                <description><![CDATA[For a hearty yet oh-so-simple meal with a French twist try La Creperie.  <br>Slightly off the beaten track in Prague 7,  this French-Czech owned cafe-restaurant does what is says on the tin. Crepes - lovely big ones with interesting fillings. Savoury crepes for lunch or dinner. Prices range from 70 CZK for a galette with egg and ham, to 125 CZK for the works - Galette Campagnarde (smoked ham, egg, potatoes, cheese and butter).  Decedent sweet crepes follow (if you have any room left). Quiches and pastries are also available. Brittan cider is the drink of choice here, served in traditional earthenware. <br>The modest, low lit interior adds to the atmosphere and the staff are very friendly.  <br>A stone's throw from the city centre and a very short walk from the National Gallery at Veletrzni Palac, this is my favourite post-gallery pick-me-up.]]></description>
                
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                <title>Mucha Restaurant</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31468</link>
                
                <description><![CDATA[For the end of your stay in Prague when money is getting tight. Budget but very well prepared Czech cuisine (try the Old Prague Duck with white and red cabbage). Themed art nouveau restaurant centred on the life of painter Alphonse Mucha, The restaurant staff take a real pride in giving good service and you can enjoy local dishes here without breaking the bank.]]></description>
                
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                <title>Chagall Restaurant</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31467</link>
                
                <description><![CDATA[Just off the main old town square in a street called 'Kozi', this place is damn near perfect. Reasonably priced, central European gourmet food in designer surroundings and impeccable, white gloved service. Inexpensive fine dining in a serene white and silver decor  with a laid back lounge atmosphere.]]></description>
                
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                <title>Marina Grosseto</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31363</link>
                
                <description><![CDATA[Dining with a view normally comes with a price, but Marina Grosseto offers quality European fare with a stunning view of Prague castle without an outrageous price tag. This floating restaurant, built on the base of a cargo boat was completed in June 2010 and has become a favourite with tourists, expats and Czechs alike. Spread over two floors, the restaurant is modern, light and spacious, with a glass side that slides back on warm evenings allow a gentle breeze to circulate. <br>The view is heavenly, and the food and service are also impressive. Expect standard European dishes with the emphasis on Italia pizza, pasta and fish dishes. With soups from 55 CZK and mains from around 160 CZK (for pizza) or 250 CZK (for meat and fish), it's not the cheapest place in Prague but the location easily compensates.<br>Book ahead - Marina Grosseto is very busy throughout the year, particularly in the summer.]]></description>
                
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                <title>Curry at The Pind</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31342</link>
                
                <description><![CDATA[Fairly new but already a firm favourite among Prague’s curry enthusiasts, The Pind (which means ‘village’ in Punjabi) offers very high quality curry dishes from northern India at reasonable prices. <br>The menu includes some ‘curry classics’, a wide range of starters, sides and breads as well as some less standard dishes, including some excellent vegetarian curries.<br>The inspired menu is complemented by wonderfully friendly and efficient service. As well as a wonderful evening venue, The Pind has a weekday lunch all-you-can-eat-buffet for 109 CZK which includes two types of rice, one chicken dish, one lentil dish, and two vegetarian dishes with salads, yogurt sauce and bread.  You may need to roll home afterwards.<br>The Pind provides a very causal smoking area upstairs and a downstairs room which is a little more formal, warm, inviting and non-smoking.  Some limited outside seating is available in the summer.<br>A wonderful find in Vinohrady.]]></description>
                
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                <title>Sudička restaurant</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31317</link>
                
                <description><![CDATA[Thoroughly good eatery in the elegant Vinohrady district, not far from Jiřího z Poděbrad. Eat well for under a tenner: excellent salads and crisp Müller Thurgau.]]></description>
                
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                <title>Café Louvre</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31283</link>
                
                <description><![CDATA[This is a great place to have breakfast, lunch or dinner (vegetarian meals are included, a rarity in Prague). There is a large non-smoking room upstairs, which is very nice, as cafés and pubs in Prague tend to get very smoky and uncomfortable.<br>This place serves top quality coffee, including Viennese coffee, Algerian coffee, Mafioso (cappuccino with Amaretto), and various types of hot chocolate, with coffee, with ice cream, with rum and whipped cream, with egg liqueur and whipped cream, you get the idea.<br>I ordered a double espresso and a warm apple strudel with vanilla and chocolate sauce and whipped cream – the pastry was light, flaky and not too buttery; the minced apples had just the right blend of cinnamon, sugar, and nuts, and the whipped cream, oh, the whipped cream!  Light and airy, it melted in my mouth as soon as it reached my tongue. This dessert wasn’t sweet or heavy, and the mix of vanilla and chocolate sauce was perfect.  <br>Café Louvre is open from 8am every day; and offers morning newspapers.<br>Free wi-fi is also available.]]></description>
                
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                <title>U Zavoje</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31234</link>
                
                <description><![CDATA[Two minutes from the Old Town square but tucked away on a side street this place has everything - a restaurant, a wine bar, a café and a food shop.<br>On winter evenings it’s a lovely place to go with friends for wine of varying prices but consistently good quality. Many are available by the glass. During the summer, sit in the peaceful courtyard at the back of the restaurant for al fresco dining. <br>The evening menu is very good but the real bonus is the daily lunch menu - choose between two and three courses, with or without wine, and you will have change from 200CZK.<br>Expect European cuisine with a twist of Czech including duck, rabbit and dumplings.]]></description>
                
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                <title>Matreia restaurant</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31215</link>
                
                <description><![CDATA[In a city where chicken is sometimes the veggie option, it is refreshing to find such a wonderful vegetarian restaurant in the heart of the city. Steps from the Old Town Square, Restaurace Maitrea is a beautifully decorated haven offering delicious, healthy and incredibly affordable vegetarian food. Maitrea has a two-course lunch offer that changes daily (usually under 110 CZK for two-courses - a steal considering the surroundings), a very full standard menu and a decent wine list (the Chenin Blanc is very good).  Try its sister restaurant Lehka Hlava (Clear Head) as well]]></description>
                
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                <title>Cukr Kava Limonada</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31212</link>
                
                <description><![CDATA[While packing in all the tourist sights is a "must" for most visitors (and the Old Town Square, Charles Bridge and castle really should not be missed), the main tourist areas can at first glance seem a little devoid of original quality restaurants. For a healthy yet appetising lunchtime pit-stop, go to Cukr Kava Limonada.  This delightful cafe restaurant is very close to the Charles Bridge, yet easily missed as it is tucked away in a quiet courtyard. It offers brilliant savory pancakes and excellent freshly made tagliatelli. On a hot day, cool down with their homemade elderflower lemonade. In winter, warm up with their decedent hazelnut hot chocolate. Take time to look up and see the traditional decorated ceiling and modern quirky chandeliers (from Prague-based i-material [<a target="_new" href="http://www.i-material.com/])">www.i-material.com/])</a>.]]></description>
                
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                <title>Hanavsky Pavilion in Letná Park</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/31210</link>
                
                <description><![CDATA[A visit to Letná Park (Letenské sady) will help you work off all the dumplings and also reward you with a phenomenal view of Prague. Letna Park has space to run, walk skateboard and in-line skate, if you can still move after climbing the several hundred steps to get to the top! If you can't - it is also a lovely place to simply relax. The park includes several places to eat and drink including the small restaurant in the Hanavsky Pavilion. As you walk up to the top of the steps (directly above the north bank of Pa_í_ská Bridge and marked by the massive metronome that over looks the city), turn left and walk for about three minutes. You will come to a beautiful neo-baroque building with cast-iron detail. This building, the Hanavsky Pavilion, was originally created as a ceremonial hall for the Prague National Exhibition in 1891, and today is a bar and restaurant. Good prices, indifferent service, but a beautiful view over the southern side of the city, which makes the climb worthwhile.]]></description>
                
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                <title>Jama The Hollow</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/30066</link>
                
                <description><![CDATA[For me, this is the best place to eat and drink in the tourist centre of Prague. It has the complete menu, everything from traditional Czech (eg: goulash) to Tex-Mex to a Full English breakfast. Plus vegetarian. Plus a no-smoking area. Plus a 'secret', hidden garden out back.<br>It has Happy Hours, 4-6pm, where the already cheap Czech beer costs only 25 Crowns(80p).]]></description>
                
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                <title>Lehka Hlava</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/29818</link>
                
                <description><![CDATA[It may sometimes be a struggle to find delicious, inventive vegetarian food in Eastern Europe, but the cool and extremely popular Lehka Hlava ("Clear Head") in Prague's Old Town is a great exception - lots of interesting dishes and healthy juices. The atmosphere is great but remember to reserve in advance or you'll struggle to get in for dinner.]]></description>
                
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