http://www.ivebeenthere.co.uk/ Welcome to Been there. Your tips on the places you know - that you love, live in or have just visited - are what make this guide. http://www.ivebeenthere.co.uk/tips/32959 If you are out and about exploring in Cairo and want a quick, cheap and filling meal then Egyptian fast food is the way to go.
Cheap, simple dishes that are popular are ‘koshary’ (with its layers of rice, macaroni, pasta and lentils this is a carb-overload, but very filling and served with a little tomato sauce and with lemon and spicey sauce on the side) and ‘shawerma’ (marinated kebab meat served in a wrap or roll). You should also try falafel (‘tameya’), stuffed vegetables (‘mashi’) and 'fuul' (fava beans) which are often served in round flat bread ('aish baladi').
Arzak and Gad are both chains of Egyptian fast food restaurants. There are branches of both all over Cairo and they serve Egyptian fast food (and 'traditional' fast food of burgers and fries if you're feeling less adventurous).
Most restaurants will have a counter where you place your order, pay and are given a receipt. Take this receipt over to the serving counter to pick up your food. Some branches will also have a second 'back' room with table service, AC and bathrooms.]]> http://www.ivebeenthere.co.uk/tips/32959 http://www.ivebeenthere.co.uk/tips/32958 Starters that you should look out for include dips like babaganough (aubergine) and tahina (sesame) which will come with the round Egyptian flatbread known as ‘aish baladi’ (in many places this will arrive steaming to your table as it is probably cooked on site). You should also try falafel (‘tameya’) and stuffed vegetables (‘mashi’).
A classic main you might try is ‘molokheya’, which is a broth made with greens that is often served with a meat and rice. Many places will serve a range of grills including ‘shish tawook’ (chicken), ‘shish kebab’ (lamb) and ‘kofta’ (minced meat on a skewer).
Cheap, simple dishes that are popular are ‘koshary’ (with its layers of rice, macaroni, pasta and lentils this is a carb-overload, but very filling and served with a little tomato sauce and with lemon and spicey sauce on the side) and ‘shawerma’ (marinated kebab meat served in a wrap or roll).

For dessert you might try ‘om ali’ which is pudding rice, bread and raisins in sweetened milk.

If you're visiting the Khan El Khalili you'll be hounded to visit one of the many cafes on the main square, but venture in and you'll find the Khan El Khalili Restaurant (and Naguib Mahfouz Cafe). This is an excellent restaurant with attentive service and good food. A real haven from the hustle and hassle outside. They accept credit cards (a rarity in Egypt), and in the cafe area musicians play traditional music.]]> http://www.ivebeenthere.co.uk/tips/32958 http://www.ivebeenthere.co.uk/tips/32957 http://www.ivebeenthere.co.uk/tips/32957 http://www.ivebeenthere.co.uk/tips/24398 since its opening eight years ago, become part of the Cairo social scene. Especially popular with the ex-pat community. it's is a great place for people watching.

A new menu is being prepared for the opening of
the revamped Aperitif Bar.]]> http://www.ivebeenthere.co.uk/tips/24398 http://www.ivebeenthere.co.uk/tips/9596 http://www.ivebeenthere.co.uk/tips/9596 http://www.ivebeenthere.co.uk/tips/9550 http://www.ivebeenthere.co.uk/tips/9550 http://www.ivebeenthere.co.uk/tips/9555 http://www.ivebeenthere.co.uk/tips/9555