This is a great auberge (hotel-restaurant) just above Nice in a cute little provincial village just one hours drive. But it's worth it. The view is magnificent and so is the food. The french chef really makes you feel how he loves what he does. Everything is homemade with fresh produce, which in the summer, comes from the organic farm which he runs with his english wife. Good value too! Menu 31 and 36 euros. But you must reserve as they're very popular on the weekend and during the summer.

Take the RN202 Route de Digne to Puget Theniers and then turn right across a new suspended bridge. In the centre of the village of La Penne just 13kms from Puget Theniers

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