Located in Hatzikyriakio Piraeus, the menu is simple fried fish or shrimps with a huge Greek salad made from the best tomatoes and Greek Feta, Retsina from the barel, very cheap prices.

www.athensguide.org

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Real Cretan food in a nice casual chic environment.

Fresh produce shipped daily from the island of Crete. Owner Stavros Theodorakis, famous Greek journalist is around most nights making sure his guests have a great night out.

Gamopilafo (Cretan risotto served at weddings) is the best you can get outside Crete. Around 40 euros per person including wine and dessert. Reservation recommended.

Vrasida 13 (oposite Athens Hilton)
Athens
+30-210/721-0501

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