Cannot recommend this hotel enough! After a mix-up with the B&B that we had booked for our honeymoon, my husband and I were left without a place to stay in Alghero on one of the busiest weekends of the high season. By chance, we walked past this place - the only hotel within the walls of Alghero old town. Luckily for us there had been a cancellation only half an hour before, and the lovely staff welcomed us in. Fantastic value (100 euros/night) considering its location in the heart of Alghero, the San Francesco is based in an old Catalan gothic monastery, abutting the church, with a spectacular cloister dating back to the 14th century where in the mornings breakfast is served. In the summer, the cloister courtyard is used for classical concerts and it's possible to sit and enjoy the music for free from the cloister balcony. The rooms are simple (much in the way the original monks' rooms would have been in fact) but it's a real gem of a hotel.
A beautiful hotel situated on the south of the island, between Cagliari and Villasimius. Converted from a nineteenth-century monastery which was later adapted into a farm, the hotel still retains many of the original features, and even some wonderful old farm machines. There's a lovely pool you can relax by, if you don't fancy the 10 minute walk to the nearest beach. There's also a minature golf course, and the opportunity to go horse-riding in the nearby national park. The hotel is somewhat remote, and hiring a car is definitely recommended if you don't want to stay in the hotel for your whole stay - though, the settings are lovely enough to make you want to. We thoroughly enjoyed just sitting out with a glass of wine in the courtyard outside our room; would love to go back. If you're lucky, you may even be visited by the hotel cat, or some local kittens!
This is an amazing hotel. We stayed here as part of our honeymoon touring Sardinia a couple of years ago and it was our favourite location. The rooms are quirky and individual, the views of the mountains are stunning and the food is just incredible. We went half-board and struggled to finish the four course dinners - tip - don't be tempted to gorge on the anti-pasti or pasta courses or you'll never finish the suckling pig - famous across the island and a speciality of the hotel (you can see - and smell - them roasting on the old-style open fire). We were lucky enough to watch a demonstration of pane carasau (Italian flatbread) being made on-site too. It's an amazing place and if you're a foodie it's a must.
A great hotel, newly modernised with an amazing pool out the back.
The hotel has been wonderfully appointed, staff are great and very good value for money.
On that side of the island there are some really expensive hotels closer to a beach but this is the perfect place to situate yourself for driving around to sample all the best beaches.
We stayed in three different hotels round Sardinia and this is the only one I'd recommend.
This hotel started as a co-operative although it is very professionally run. It is located on the side of the mountain with fantastic views over the valley below from all the rooms and terraces.
This is the place to stay if you enjoy climbing, walking and being close to nature and even in the height of summer the air was refreshingly cool. Many different activities can be organised from the hotel to enjoy the mountain scenery and it is also a good base to visit the town of Nuoro and the murals at Orgosolo.
The restaurant is also very popular, especially at the weekends, and serves pizzas and Sardinian specialities. It's a good place to eat even if you're not staying here, although you would need to book at the weekend.
The rooms are clean and comfortable with wooden furniture and some open directly onto a large balcony. We paid around €75 for a double room including breakfast.
Cooperativa Turistica ENIS, Monte Maccione - 08025 Oliena
You can see more photos and read my review on my blog here
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