







 



<rss version="2.0" xmlns:beenthere="http://ivebeenthere.co.uk/beenthere-rss">
    <channel>
        
                
        <title>Been there | Tips</title>
        
        <link>http://www.ivebeenthere.co.uk/</link>
        
        <description>
            Welcome to Been there. Your tips on the places you know - that you love,
            live in or have just visited - are what make this guide.
        </description>
        
        
            <item>
                
                
                <title>Jeow bong &amp; pork candyfloss at the Tamarind cafe</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/13606</link>
                
                <description><![CDATA[Jeow Bong is a smoky chilli and garlic paste traditionally made with buffalo hide. But Tamarind cafe - brilliant place - make a non-meat version which you can bring back to the UK without lawbreaking. <br><br>I just wish that I'd carried more jars of it home.  <br><br>Pork candyfloss sounds vile, but is good. It's actually quite like a fluffy biltong. You can't ship it home so eat up while you're in Laos.<br><br>Tamarind will also organise morning trips to the market to look at the amazing variety of fruit and vegetables and also be grossed out by pig skin masks at the butchers. <br><br>Carolyn (who jointly runs Tamarind with her boyfriend Joy) is a fount of food knowledge.]]></description>
                
                <guid isPermaLink="true">http://www.ivebeenthere.co.uk/tips/13606</guid>
            </item>
        
            <item>
                
                
                <title>Tamarind</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/8112</link>
                
                <description><![CDATA[The best place to try real Lao food: you get platters of interesting things to try. Fish barbeque Lao style is great fun and they had lovely gifts of food. Super friendly, not expensive and great drinks! Only open daytimes, but worth a visit.]]></description>
                
                <guid isPermaLink="true">http://www.ivebeenthere.co.uk/tips/8112</guid>
            </item>
        
            <item>
                
                
                <title>JoMa Bakery Cafe</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/7815</link>
                
                <description><![CDATA[Superb place for breakfast. I notice that one of the owners is a westerner: if he's not Australian, I'd be very surprised, because this place has a really Sydney feel about it. Decent coffee, papers from Bangkok to read, and a 'hang around as long as you like' vibe. Don't leave without trying the Bagel Egger: it'll set you up good for a day of cycling around temples.]]></description>
                
                <guid isPermaLink="true">http://www.ivebeenthere.co.uk/tips/7815</guid>
            </item>
        
            <item>
                
                
                <title>Get up at dawn and head out to the market along the Mekong</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4982</link>
                
                <description><![CDATA[Excellent photo opportunites and breakfast snacks.  Try the hot soy milk.]]></description>
                
                <guid isPermaLink="true">http://www.ivebeenthere.co.uk/tips/4982</guid>
            </item>
        
            <item>
                
                
                <title>The view from Mount Phousi</title>
                
                <link>http://www.ivebeenthere.co.uk/tips/4518</link>
                
                <description><![CDATA[Enjoy an exhilarating early morning, twenty-minute climb up the steps of Mount Phousi to see one of the most beautiful views in south-east Asia.]]></description>
                
                <guid isPermaLink="true">http://www.ivebeenthere.co.uk/tips/4518</guid>
            </item>
        
    </channel> 
</rss>
