Go to:  
  1. Bucovina
  2. /
  3. traditional

Romania

Order tips by: Most recent first  |  Most popular first
    tip

    Palinca

    Posted by PhilSen 19 May 2006

    Not to be confused with the more commonly found tuica, which is a mere 40% proof, this version of the traditional local plum brandy whups you with a staggering 60-80% (it's double distilled).

    Imbibe with caution from miniature beer mugs before, during and after meals. Try not to finish the bottle because it will be swiftly replaced - this is the Balkans, don't forget.

    On every table, especially the local 'pension' style guesthouses.

    0%

    agreed

    1

    people

    I agreeI disagree


      Your tips about Bucovina