Their great food and wine - given two stars by Wine and Dine - plus friendly staff have already been recommended on this site but they have moved to an even more luxurious location - a beautiful shop house in the historic Kampong Glam district. Also they have a new chef, Patrick Tan and his menus are divine.

26 Kandahar Street (Kampong Glam) across from the Malay Heritage Village off Northbridge Road (they moved there from Waterloo street).

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Located in a beautiful building in central Singapore, having undergone massive redevelopment several years ago, this museum is a real must for anyone visiting the city. The exhibitions here are truly world class, presented in an innovative and interesting way, and provide a real snapshot into the Singapore of past and present. Entrance fees are minimal, and the staff on hand are plentiful. A must for old and young visiting the city.

93 Stamford Road, Singapore, 178897
web: www.nationalmuseum.sg/

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Singapore loves to do champagne brunch on a Sunday, and it has become something of an institution with most of the big hotels serving it. You get a buffet selection that includes seafood, sushi, cooked breakfast, roast dinner, dim sum, cheese and several deserts and the champagne is free-flowing. Set aside at least three hours and make sure you haven’t got anything to do for the rest of the day. I had a fabulous brunch at the Fullerton, which has wonderful views across the river. They serve from 12pm until 3.30pm with unlimited champagne until 3pm and a total cost of about £60 per person.

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For 360-degree views of the city, go to the Pavillion Rooms at the China Club, which has 10 private rooms.

www.chinaclub.com.sg

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