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Wolf's 24 hour deli
An American institution, the deli has become an inevitable port of call for all visitors to the USA. There are hundreds of tips on Been there from where to get a great gherkin, to where the best places are for some late night munching. Go on, get American. And Brazilian, And French. And Scottish.
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    Betlem

    Posted by spainfan 29 June 2006

    A fantastic traditional Barcelona deli. I went for breakfast and had a delicious smoked herring, pepper and onion bocadillo (baguette), and the classic cured ham and tomato bocadillo (pan tomaca). They make it at the counter and bring it through to you in a back room, where vintage Catalan gentlemen are already on the cava (this at 9:30 am)

    Calle Girona, 70.
    tel: +34 93 2655105

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