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Nibbles, mezze, appetisers - whatever you want to call it, numerous plates of tapas are a great way to taste new foods without the risk of ending up with a main meal you don't want. Never again will you have to suffer the unspeakable pain of thinking 'Damn! Why didn't I order that?' when your dining companion's food arrives.

Where do you go for the world's best tapas? Has our list below missed a vital venue? Have you spent a holiday greedily nibbling away, washing down Lilliputian treats with an ice cold beer? We want your top tips on the best tapas joints.
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    Taberna Casa Pepe de la Juderí

    Posted by Sintra 23 July 2008

    A great tapas restaurant in the very heart of old Cordoba, in the Jewish district. It was so good we went twice while we visited this amazing city. The kids loved tasting all those different dishes and the people were so friendly.

    Calle Romero 1, Córdoba

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    tip

    La Fragua

    Posted by katyj 18 May 2007

    Restaurant & tapas bar serving delicious local food in traditional patio. Exquisite 'salmorejo' (thick gazpacho), 'Flamenquin' (special rolled sausage), melt in the mouth bull's tail stew (rabo de toro), shellfish salad (Salpicon de mariscos) etc. Really friendly owner (3rd generation at La Fragua) and staff and all for around 22E per head.

    Restaurante La Fragua
    Calleja del Arco, s/n, 14003
    Córdoba
    Traditional Córdobese food at good prices.
    Tel: 00 34 957 484 572

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