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Rice is combined with lentils to make wonderful dosas, idlis, vadas and uttapams. They are combined with sambhar (dal), rasam (tamarind dal), dry and curried vegetable and pachadi (yoghurt). Also cater brilliantly for vegetarians.]]> http://www.ivebeenthere.co.uk/tips/8854 http://www.ivebeenthere.co.uk/tips/8845 http://www.ivebeenthere.co.uk/tips/8845