Restaurant on the North Norfolk coast with superb views of the salt marshes. Delicious fresh seafood served in small portions allowing you to eat a three-course meal without feeling like you're going to burst. I had the salad of cromer crab and quails eggs, plaice for mains with a side of samphire (available from the marshes in season) and an exquisite rasberry brulee for dessert. A perfect way to spend a summer's evening.

Brancaster Staithe on the A149, Norfolk, PE31 8BY.
Tel: 01485210262

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