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    Epicurean Food Hall

    Posted by ChrisOC 23 December 2006

    It isn’t that long ago that the idea of global cuisine in Ireland barely extended further than sweet’n’sour chicken balls and lasagne. The recent economic boom has coincided with an explosion of gastronomic choice, and this city-centre food hall led the way to the current cappuccino-and-panini culture. It may be a bit overcrowded and chaotic, but that’s part of the charm. And the variety of authentically prepared international food and drink at reasonable prices make it the perfect touchdown spot for footsore sightseers and shoppers with a taste for the exotic.

    Location: Entrances on Middle Abbey Street and Liffey Street, Dublin 1.

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