Chips were invented in Belgium and this is the best place I've found in the country to get them.

It isn't somewhere to go if you're in a hurry; in true Belgian fashion the chips are part-cooked first, then refried when you order them for that perfect "soft inside, crisp outside" texture.

As you'd expect in Belgium, mayonnaise is the usual dressing for your chips, but they have a wide range of other sauces, some with "interesting" names, like "mammoth". Personally I don't like sauce on my chips so I just sprinkle some of the tasty salt/paprika mixture on them.

If only the suckers buying junkfood from the nearby McDonald's knew what they were missing.

Groenplaats 12

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