Fantastic restaurant, where we had our best, and possibly priciest, meal ever. The highlight was the Sea Urchin Mille Feuille. Lovely, comfortable rooms with attentive but not intrusive staff. We booked by e-mail from the UK.
42 East 20th Street www.gramercytavern.com (212)477-0777
Lower priced meals in the bar area and some fine beers and wine.Send your feedback or queries to been.there@guardian.co.uk
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