Homely yet sophisticated Tuscan food in a family setting.

Mountain fare can be a bit turgid but this is wonderful: carpaccio of newly-picked mushrooms with lemon, pasta with hare sauce, guinea-fowl in marsala, fresh home made apple pie...

Down-to-earth presentation; food to die for.

We sampled about ten restaurants in around the national park and this is head and shoulders the best.

Moggiona di Poppi
Tel: 0575 556080

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