One of the best restaurants in the world, La Tupina consistently wins plaudits, but remains incredibly good value. You're likely to see owner Jean-Pierre Xiradakis cooking doorstops of beef over an open fire. And the wine list is more like a book, and handwritten.

6 Rue Porte de la Monnaie; tel: 5 56 91 56 37; www.latupina.com

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