This is the home of cheap eats in Adelaide, and the gateway to the famous Central Market on Saturdays, where you can buy a dizzying array of fresh produce, and hang out in some of the city's hippest cafes. The vast malls and bustling foodhalls in Chinatown are also close by.

The street stretches from nightclubs to the austere court buildings of Victoria Square, with a world-tour of eateries crammed inbetween.

Adelaide's melting pot of cultures is displayed in all its delicious glory, with enticing scents and aromatic spices pouring out of restaurant windows. Choose from Thai, Vietnamese, Malaysian and Japanese, Asian fusion, noodle bars, Chinese and yum cha, French and Argentine cuisine, and seafood restaurants serving fresh fish.

It sounds exhausting, but you could eat out here every night and never be bored by this smorgasbord of international cuisine.

A few personal pointers - The Greek Mezze does excellent Dolmades and Spanakopita (spinach and feta in phyllo pastry) and Ying Chow specialises in North Chinese dishes - the salty coriander chicken and red vinegar ribs are incredibly moreish.

Gouger Street, Adelaide, 5000

Google map: tinyurl.com/n6o94l

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