When the Euro was introduced to Spain this was generally seen as an excuse by most bars and restaurants to bump up the prices ...
Not here.
Not only is Eslava one of the cheapest places for tapas (still only about €1.80 as opposed to €3.00 for most places now), it is also one of the best. And boy does it get crowded because of it! But that is part of the charm.
And if this wasn't good enough, the staff are consistently, friendly, attentive, knowledgeable and professional. It works like a machine. Remember, Seville and customer service do not always go together.
There are a few tables but you cannot book. Just turn up, say how many you are, then wait with a glass of beer or wine. Alternatively, eat at the bar.
There is a restaurant, but it's the same food in bigger portions.
The tapas are interesting, and well prepared. My personal favourite is Pork Loin with dill sauce "Lomo con salsa eneldo".
As many a Sevillano waiter discovered when I lived there, I have high standards.
But Bar Eslava is divine.
Every time.