The Cantillon Brewery is the last of what were once plentiful Gueuze Breweries in Belgium. The family brewery makes Gueuze, a unique beer that depends entirely on windborn yeast to complete the beermaking process, introducing an element of luck that most brewmasters wouldn't dream of accepting. To use the wild yeast the brewery has a number of unique features that cannot be found in any other brewery.
The location is also ideal. Just a fifteen minute walk from Brussels' Grand Place, there is no problem with imbibing as much of this wonderful beer as you would like and then wondering how to get home. The metro public transport system makes this a wonderfully tasty and safe experience.
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