We visited this restaurant for the competitively priced midweek dinner. We were a little afraid to have a "tourist" type meal but instead we had a wonderful meal.
The wines were chosen by the sommelier and were complementary to the served courses and a very nice addition.
I would say, go there and have yourself surprised. The quality of the food is very very good, fresh, rich, perfectly seasoned etc.
The chef has a personal interest and commitment which is demonstrated as he makes a round past the tables at evening's end to ask if everything was OK.
Wonderful place. We would go here again if we visit Bruges.
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