The root of the kava plant is the root of Fijian culture. When ground up and steeped in water the resulting muddy mixture known as yaqona serves as the foundation for social life in Fiji. A complicated series of ancient traditions surrounds the drinking of the grog and the wooden kava bowl is so fundamental that the Parliament has a ceremonial bowl around which members meet. Business deals are cemented with yaqona, as are social events.
The bitter root has mild drug-like qualities. Numbing of the tongue, dizziness and nausea are side-effects while a lethargic buzz is the primary sensation.
It is important to take small bundles of the root as gifts when visiting Fijians. You can buy yaqona at the Municipal Market in Suva or try a bowl at one of the yaqona saloons nearby. The taste takes getting used to, to say the least.
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Also I hardly think in a town or city "it is important to take small bundles of the root as gifts when visiting Fijians" unless you also bring along a mortar and pestle. You can buy the powder at kava shops for $1 a bag (best to get 4 or 5 of best Kadavu waqa for a long session).