DiVino is Budapest's latest uber-cool wine bar, found on the swanky, renovated square in front of the mighty Szent Istvan Basilika (Saint Stephen's Basilica).
It's connected to the fashionable Tigris restaurant and the class just oozes from every angle: from the sleek, chic, minimalist decor that lets full attention focus on the beautiful young things posing elegantly on low pinewood stools, to the endless list of wines and tasty, but pricey, nibbles, chalked up on the large blackboards above the bar.
The borbar (winebar) highlights 26 talented young Hungarian winemakers and a different winemaker is featured every week.
When I visited on opening night at the end of May, the winemaker to watch out for was Csaba Miklos and the coolest drink was a sparkling rose called Frici from the Gere vineyards. Refreshing, innovative and very, very hip. Just like DiVino.
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