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    Hog Island Oyster Company

    Posted by inkartji 18 January 2006

    Remarkably fresh oysters - some taken from the water the morning they are served - available any way you can think of and shucked (opened) fresh after you order. The best clam chowder I have ever had - made with fresh clams as well as other great cooked seafood meals. All set looking over the harbour amidst some other fine restaurants. Best eating I have had in three months of travelling.

    The Ferry Building at the very end of Market St;
    www.hogislandoysters.com

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