My lunch at this Michelin two-star restaurant was the highlight of my trip to Denmark. It wasn't cheap, but it was worth every DK: brilliant, delicious food, impeccable service, cozy atmosphere.
Full meal description, with photos, at www.travelmusings.net
Unsicht-Bar is Berlin's completely dark restaurant. Diners order from a cryptic menu, and then are escorted into a pitch-black dining room (the servers are sight-impaired). I had a blast.
Jebl Qasioun (Mount Qasioun) is the hill pushing up the northern half of Damascus.
Going up there just before sunset gives an incredible view of the whole city. Look straight ahead, and you see the new city, with the imposing Four Seasons hotel. And to the left, the tightly packed streets of the Old City - with the Umayed Mosque at its heart.
Stroll along the mountain road, or have a coffee in one of the many restaurants or roadside vans selling drinks (all of these places charge a lot more than in the city down below).
Take a taxi up - it's a very very long walk, along an anonymous highway, with no houses.
Taxis cost about 300L from Hamidiyeh, or to save money, take the Bab Touma-Muhajireen serveece bus (10 lira) and get off at Muhajireen. From there a taxi costs 75-100L.
Syria News Wire - newsfromsyria.com
The most delicious bouillabaisse is served in this smart and charming restaurant overlooking a quaint harbour in the Vallon des Auffes. Take the Rue de Vallon west to the coast to enjoy. Finish with a stroll along the seaside looking out to the Chateau d'If.
140, Vallon des Auffes - 13007 MARSEILLE
Tél. 04 91 52 14 38 - Fax 04 91 52 14 16
This is an ice cream bar where they serve cocktail flavoured ice cream with real alcoholic content! I recommend the B52. They also have a cocktail (drink) buffet at a reasonable price that is much lower than the hotels' rates.
I think they are two branches: one is on the 7th floor of Central World Shopping mall and the other is at the Erawan, next to The Grand Hyatt Erawan hotel. Nearest sky train is Chidlom station.
We had great pizzas at this busy restaurant which clearly is popular with local people including families with kids. Well worth a short Metro ride to Roma station.
Travessa Henrique Cardoso 19b - off from Avenida da Roma.
For general information on restaurants, events, bars, shows see:
- Chicago Magazine (a mostly medium-to-upscale monthly)
- Chicago Reader (a free edgier Friday weekly)
- Chowhound’s Chicago Board (individual reviews and comments, but generally on target)
- WTTW Public TV’s Check Please (see restaurant list)
You can eat well and with a lot of ethnic variety in Chicago. There are too many good restaurants of all kinds and nationalities to name here. If it were up to me, I’d buy a copy of Chicago Magazine, check out Chowhound (which, by the way covers other areas in the US) and check out WTTW’s Check Please site if I was interested in eating well and interestingly (and I am).
University of Chicago: Situated around the Hyde Park area, this is a beautifully constructed university by industrialist John D. Rockerfeller
Capital Grille and Chicago Chop House really have to be experienced! Try the dry aged beef...
Cafe Sereno does great breakfasts, dinners and snacks. I eat there a lot, and have yet to be disappointed. Great atmosphere, food and service. The main meals have a great Italian touch - the meatballs have to be tasted to be believed.
Our friends and family have just enjoyed a weekend of autumn sunshine in this wonderful part of Italy. Halloween was spent dressing up and joining the locals at a disco in the medieval town of Sarnano, Saturday was spent blowing away the cobwebs by hiking along old mule tracks within the awesome Sibillini National Park and on Sunday we all went for lunch at the rifugio or mountain refuge at Monte Amandola.
This is one of a chain of places to eat and stay at high altitude within the park. The food was delicious and included strozzaprete pasta (literally translated as priest strangler pasta) with a truffle and sausage sauce, meats and home made deserts, coffee and wines and all for €13 a head.
Finisterra offers great delights at small prices in the warm and informal atmosphere of the classic Argentinean resto-bar.
Just finished having a magic week in Kenmare. Found this stunning holiday house through Kenmarerentals.com. We were far enough out of town to have the feeling of uninterrupted privacy in what is a very beautiful part of Ireland - wild deer coming up to the back garden one of the many highlights of the stay. But we were close enough to be back in town in a matter of minutes. Spent many good evenings in the owner's pub O'Donnabhain's where the food and atmosphere was wonderful. A very cosy place with great character and hospitality. Would highly recommend both as places to stay and visit if heading to Kenmare.
We've just spent a superb weekend in wonderful Autumn sunshine here in Le Marche staying at lovely Villa San Raffaello with its great apartments, amazing views and free organic vegetables.
On Friday we visited the lovely medieval town of Sarnano, ate at the excellent Le Clarrise ristorante in the Centro Storico and then dressed up and joined the locals at L'ex disco for Halloween.
The next morning we had to blow away the cobwebs using the local maps of old mule tracks walking in the fantastic Italian rolling hills, past the heady scent of locals making vino cotto (a cooked wine that was first made by in Roman times), past 13th century churches and a 15th century mill.
On Sunday, fuelled by a desire to eat something local and unpretentious, we hiked into the Sibillini mountains and ate at the rifugio (refuge) at Monte Amandola. This is one of a chain of mountain refuges at around 1500 metres, which walkers can eat, drink and stay at. The food was really tasty and included many seasonal dishes, including strozzaprete (literally priest strangler) pasta with truffle and sausage, and succulent lamb cooked on coals. The bill, including wine, coffee and home made tiramisu, was only €13 a head.
Jimmy Watson's is named after an icon of the Australian wine industry and is a wine bar, bistro and restaurant. Located in the Lygon St food and dining area of the inner city suburb of Carlton, it has been a meeting place for Melburnians to chat, imbibe and graze for more than 75 years (it was opened in the 1930s by Jimmy Watson himself).
As it's also located close to Melbourne University, countless generations of students have met there over the years to discuss politics and economics. Run today by Watson's grandsons, the original aura and atmosphere of Watson's has been retained.
It must also be said, that in addition to this eating place, Jimmy Watson is remembered by the memorial trophy under his name offered each year at the Royal Melbourne Wine show.
Watsons is a Melbourne institution.
Boule de Neiges is a really great little bar and hotel in the centre of Chamonix town. A great bar, excellent decor and a warm, welcome atmosphere. The Boule de Neiges is run by Brits and all in all is a darn good find for those that want value accommodation close to the ski slopes!
Recommended is the vin chaud, Pete's chicken caesar salad, the house burger, sitting in the sun with a view of Mont Blanc from the upstairs terrace (residents only). Happy hour is a two-minute clomp from the slopes in ski boots.
Hotel Boule de Neiges
362 Rue Joseph Vallot
0844 81 53 530
We have just enjoyed a weekend of wonderful autumn sunshine in this wonderful part of Italy. Halloween was spent dressing up and joining the locals at a disco in the medieval town of Sarnano, Saturday was spent blowing away the cobwebs by hiking along old mule tracks within the awesome Sibillini National Park and on Sunday we all went for lunch at the rifugio or Mountain refuge at Monte Amandola, this is one of a chain of places to eat and stay at high altitude within the park. The food was delicious and included Strozzaprete pasta (literally translated as priest strangler pasta) with a truffle and sausage sauce, meats and home made deserts, coffee and wines and all for €13 a head.
We were staying at lovely Villa San Raffaello a sympathetically restored old Marche farmhouse that has amazing views over medieval Sarnano and the Sibillini Mountains
This lovely little family-run hutted camp is a true oasis of calm on the West Bank - perfect for independent-minded souls who want to be close to all the monuments but avoid the brutal commercialism of the mainstream Luxor scene. Your money goes straight to the local economy, not tour companies, and you'll meet friendly local people who can help you arrange any trips and activities for a fraction of the price on the East Bank.
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