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Absolute superb find. This pizzeria located in what looks like a German beerhall serves great pizzas for extremely reasonable prices.
Two large pizzas cost about €7 each and one litre of house white cost about €6!
Was family friendly as well.
www.pizzeriadabbe.com/
Via San Bernardo 26, Pisa (PI)
+39(0)50 500 872
Google map: bit.ly/Mn9DC2
For a bar in the heart of Florence, it feels like a bar in a small town in Italy. Bar serves small tapa like portions (from 75c) as well as larger paninis.
What really struck me about this place was that people served themselves (both wine and food) and paid for it at the end. From the crowds of locals milling about the place on the road outside (as there is very little room inside) it seems like a popular spot.
Via de' Neri 65, 50122 Florence
+39(0)55 2382723
Google map: bit.ly/LPLoZ2
For a bar in the heart of Florence, it feels like a bar in a small town in Italy. Bar serves small tapa like portions (from 75c) as well as larger paninis.
What really struck me about this place was that people served them selves (both wine and food) and paid for it at the end. From the crowds of locals milling about the place on the road outside (as there is very little room inside) it seems like a popular spot.
Via dei Neri, 65-red, 50122 Firenze, Italy
+39 055 238 2723
Google map: bit.ly/LCocAS
Great trattoria and pizzeria in the heart of Florence just yards from the Santa Croce church. In our three days in the city, we had the best pizzas here.
Pizzas were between €6 and €8. For two pizzas and a bottle of white wine, we paid €29.
Surprisingly good value in a central location in Florence.
www.baldovino.com/
Via di San Giuseppe, 22 50122 Florence, Italy
+39(0)55 241773
Google map: bit.ly/OhfN6F
Perche No! (translated as 'Why Not?') is a wonderful ice cream vendor in the heart of Florence, going since 1939. Not particularly cheap but the ice cream tastes great.
www.percheno.firenze.it/
Via dei Tavolini, 19-red 50122 Florence, Italy
+39(0)55 239 8969
Google map: bit.ly/KldqLW
Conil is a beautiful white town with a fantastic huge expanse of sandy beach. Lovely to walk around it's narrow streets and to discover great places to eat in the bars and restaurants either in town or along the beach.
Google map: bit.ly/LioTPF
I wouldn’t say the tiny, walled village of Pedraza has something for everyone, but if you like medieval dungeons, imposing castles, nesting storks and outlandishly good ham then Pedraza has something for you. Better known to the city slickers from Madrid who flood the town on the weekends, Pedraza is very much off the beaten path for Brits visiting Spain.
We visited this atmospheric village on the last day of a walking tour in the Segovia region. It may be my own bias, but I can’t help feeling that, despite the large public car park near the castle, walking is much the best way to approach the place. We felt like wandering pilgrims as we trekked up the side of a dramatic valley and through the massive stone archway to enter the village. It was a quiet Tuesday in April, and our only company were the storks making graceful circles overhead. Not a car or other human being in sight. In the spring, storks build enormous, gravity-defying nests in the belfries and ledges of the village. Watching them at their work is awe inspiring.
With fewer than 100 full time residents, the village wasn’t much busier than the scenic valley around it. We ambled through the cobbled streets, stopping at the wee exercise area that overlooks the valley near the castle. I’m sure you could get a serious workout if you were so inclined, but we goofed around like kids, swinging on the chin-up bars while enjoying the spectacular views. Later, we toured the Carcel, a 15th-century prison that still bears the evidence of a time when prisoners were kept in chains in a dark pit and had their food lowered down in buckets.
Luckily the food offerings for today’s visitors are a little more sophisticated. Visitors can belly up to any of the excellent cafes and restaurants that ring the main plaza. Vegetarians beware - meat is everywhere. The plaza also seems to be the centre of village life. We witnessed a lively parade rehearsal by local school children while we were enjoying ham sandwiches and beer. Que bueno!
www.pedraza.info/
Google map: bit.ly/K4vfnC
With warm weather comes the opportunity to partake in the favourite past time of many Parisians: le pique-nique. The possibilities for picnics in Paris are endless, though my favourite spot is the Pont des Arts. This pedestrian bridge stretching out over the Seine from the Louvre is a perfect place to join the families, friends and lovers for an impromptu picnic; bunched on blankets laid across the wooden slats, while the sun sets behind the Eiffel Tower further down the river. Free of traffic, you can enjoy your picnic to the sound-track of the gentle hum of boats and barges that pass beneath and the the soft ripples of the river lapping the banks below.
Pont Des Arts. Metro: Pont neuf (line 7)
Google map: bit.ly/LwX98t
Chef Riccardo Zanni has been here for six months, and his ambitious and delicious menu is a cause for celebration.
We arrived with no reservation, were warmly welcomed, and the service was the best I can remember in a long time. Over a glass of prosecco we considered the menu (just one dish was not available and we were informed right away). Though artichokes were only listed as a side vegetable, I am fond of them and the chef said they had just come out of the oven and would be great as a starter (and we were only charged the side veg price!). A tiny chef's salad arrived as a bonne bouche and meanwhile we had to choose wine: we enquired about something red, less usual, perhaps a less known region or grape variety. Six(!) bottles were brought to our table for a delightful discussion about the relative merits - and we were told right from the start that none of the bottles cost more than €25. We chose a Lacrima di Morro d'Alba which was terrific.
All courses served were excellent - the amount of tuna served sashimi style was so generous it was hard to finish. So there was no room for dessert, but the chef insisted on presenting his newest creation, an ice-cream of parmigiano cheese and kumquat marmelade, which was extraordinarily delicious. We declined further wine, but were nonetheless served a perfect vino generoso (sticky and dark, served chilled).
None of the extras appeared on the bill, a very reasonable €80 for two. We left a big tip and still felt we had enjoyed a bargain.
Recommended without reservation.
www.boccondivino.it
Piazza Campo Marzio, 6, 00186 Roma
+39 06 68308626
(the location is a few streets north of Pantheon)
Google map: bit.ly/JL2rMh
An old school New Orleans restaurant from the jazz age. The best time is to go for lunch during a weekday. It will be full of local bigwigs making business happen the way New Orleans always does, over a strong cocktail ...
www.commanderspalace.com/
1403 Washington Avenue New Orleans, LA 70130
+1 (504) 899-8221
Google map: bit.ly/McpumM
Dined at this excellent restaurant just last evening, after attending an afternoon play at Stratford Shakespeare Festival. During dinner, I found out that it is currently their 35th year (they’re a seasonal restaurant). Cuisine, service and decor was noteworthy, concise, well executed; better than any fine dining restaurant to be found in Toronto, trust me! If you are going to Stratford in Canada to see theatre, then you should try to dine at Rundles. I’d go to Stratford again just to dine at this temple of Canadian gastronomy.
www.rundlesrestaurant.com
9 Cobourg St, Stratford, Ontario, Canada, N5A 3E4
+1 519 271 6442
Google map: bit.ly/LjOZOT
One of the best yet reasonably priced Italian restaurants in Paris. Great pizzas and even better pasta with traditional Sicilian sauces, always a feast for the eyes and palate. The service is absolutely wonderful and the atmosphere warm and unpretentious.
138 rue de Vaugirard 75015 Paris
+33(0)1 47 83 37 28
Google map: bit.ly/JW8VZZ
A slightly leftfield but still on topic choice would be any of Bristol’s lush Thali Cafes. The British Raj style-decor conjures up nostalgia for the last days of British Empire with a menu to match. Do check out the website to get some kind of flavour. Tea wise, one would only go there to drink Masala Chai – a drink owing its existence purely to the British East India Company – which is essentially cooked spiced tea. There is a host of savoury snacks and a limited selection of desserts to choose from, the best being Kulfi ice cream.
From 6pm the ambience changes and it takes on its award-winning restaurant persona.
www.thethalicafe.co.uk
Four locations in Bristol: Clifton, Easton, Montpellier and Totterdown
Google map: bit.ly/KYDOLq
The village shop in Curry Mallet, deep in the heart of South Somerset and right on the edge of the Somerset Levels, is an absolute delight for anyone who takes their teatime treats seriously. From her tiny kitchen Julia Langley produces the best scones I have ever tasted, meltingly wonderful chocolate brownies, fresh-from-the-oven croissants and Danish pastries and a whole range of even-better-than-home-cooked cakes and savouries. Right on cycle route 33, with tables outside under the chestnut tree or inside among displays of local crafts, it’s not surprising that this place is regularly listed as "tea-stop of the year" by Somerset cycling organisations. In summer a "tiffin tent" is erected outside to provide more space for hungry visitors. This is the perfect place to refuel after a cycle around the Somerset Lanes or a trip to nearby Swell Woods - England's largest Heronry. Don't miss the cappuccino slices or, if your taste runs to more savoury treats, my own personal favourite - the Mediterranean scrolls. More than just a teashop this tiny place is also post-office, village stores and heart of the local community.
www.currymalletstores.co.uk
Higher Street, Curry Mallet, Taunton TA3 6SY +44(0)1823 480236
Google map: bit.ly/MaEmoF
Inverary is a great little place on Loch Fyne, with mountain views, a castle and a perfectly-preserved 18th century small town layout. Plus a jail to visit. But there is also the Woollen Mill, with all the clothing that you could want - and that's sometimes a lot(!) - a whisky shop and a cafe upstairs, where they do two cream teas for £4.95, including cakes, sandwiches, scones and cream. Worth the trip.
The Anvil, Front St, Inveraray, Argyll, PA328LY
+44(0)1499302166
Google map: bit.ly/KLi2xC
It’s an age old debate: whether to spread jam or clotted cream first on a scone? Whether you like your dollop of jam first, or lashings of clotted cream take priority, Annie’s Tea Room in Thrupp, Oxfordshire is the perfect place to ponder this delightful dilemma. Originally part of an old British Waterways yard, the tearooms are set in a sleepy, canal-side hamlet near a nature reserve.
Annie’s offers a range of tempting cakes all made from scratch, but quite the best are their large home-baked scones. Nowhere else I am happier waiting for 10 minutes for my food to arrive warm and fresh from the oven! A lazy country walk along the canal or Chiltern River awaits afterwards if one feels the need to be virtuous after a little overindulgence.
www.anniestearoom.co.uk/
Canal Yard, Canal Road, Thrupp, Kidlington, Oxon, OX5 1JZ
+44(0)7425 621742
Google map: bit.ly/Kzjp4c
A real hidden gem in this pretty thatch village. Sit in the garden on a fine day and enjoy home made scones, cakes and jam with local cream. You have to drive around the village centre and park near the church then walk into village. A real find that you would not know was there unless someone told you.
www.nationaltrust.org.uk/holnicote-estate/eating-and-shopping/
Google map: bit.ly/LFPnb1
The Tea Room is run by volunteers from the parish and wider community as part of their Benedictine Hospitality. They serve homemade cakes and scones, as well as delicious homemade soup and baked potatoes.
On Sunday, between 1.30 and 4pm you might find local Girl Guides serving the teas.
www.tewkesburyabbey.org.uk/the-abbey-community/touching-souls-tea-room.html
Church Street, Tewkesbury, Gloucestershire, GL20 5RZ
+44(0)1684 850959
Google map: bit.ly/KZ7j1k
Stroll through the diverse array of sculptures in the Broomhill gardens to the hotel, partly obscured by trees (and a giant red stilleto) for a cream tea. The jam is fruity and not too sweet, the cream piled high and the scones mountainous. One of those times in life where the food, the location and the company combine to make something much more than the sum of its parts.
www.broomhillart.co.uk
Broomhill Art Hotel, Muddiford, Barnstaple, North Devon EX31 4EX
+44(0)1271 850262
Google map: bit.ly/KbUftF
While on a walk in the New Forest I came across the delight that is the Station House in Holmsley. To see a sympathetically restored train station in pristine condition in use as a tea room is something I could not just pass by. With its traditional style tea room interior and unique outside selling area it meant anyone could enjoy the scrumptious homemade delights made from local produce. I chose to sit outside and found it a great pleasure to sit on the restored platform looking over the beautiful forests while enjoying a delectable Millionaire's shortcake. An extremely wide range of treats were available, ranging from the more healthy lunch menu to the irresistable afternoon tea and cake selection. There is also a delightful-looking supper menu. Another aspect I really liked was that it is great for walkers and cyclists. I enjoyed my little taster of the Station House considerably and look forward to going again some time soon.
www.newforesttearooms.co.uk/
Station Road, New Forest, Hampshire BH24 4HY +44(0)1425 402468
Google map: bit.ly/MXqtJq
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