Fantastic bustling seaside town, just a few miles from San Sebastian, that has something for everyone.
Mile long sandy beach for families and great surfing. Beach is spotlessly clean and there are Red Cross Lifeguards all along the beach keeping everyone safe. Places to hire surfboards and surf schools.
Dozens of beach bars and restaurants along the promenade and a great town centre where the competition among the pintxo (basque tapas) bars ensures great quality and choice. A stroll along the promenade then grazing from bar to bar along with thousands of others is the evenings entertainment.
Karlos Arguinano is a TV chef with a stunning restaurant almost on the beach and with great views of the sunset.
Ideal for a day out if staying in San Sebastian or less than hour from Biarritz!
Beach all day - bars all night - stunning sunsets - perfect holiday

www.sansebastianturismo.com
www.hotelka.es
Calle de Mendilauta, 13 20800 Zarautz, Spain
+34 943 13 00 00
Google map: bit.ly/JU3mfK

www.hotelka.com
www.turismozarautz.com

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The small fishing village of Caleta de Famara, on the north west coast of Lanzarote, is everything the bustling south coast isn't. A haven from the tourists spots, it has one of the longest stretches of sandy beach on the island, which is surrounded by the stunning backdrop of plunging cliffs. The village itself has just a few small restaurants. Restaurante Sol doesn't look much from the outside, but the fresh fish is delightful so don't be deceived by its exterior!

www.lanzaroteguidebook.com/destination/caleta-de-famara

Restaurante Sol:
Salvavidas 48 La Caleta De Famara
+34 928 52 87 88
Google map: bit.ly/Ij0WaZ

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A lovely little Italian place off the main drag in Chamonix which does spectacular pizzas. I had the marinara which was huge and had a beautiful tomato sauce and the dough was just perfect - thin, a bit crispy, bit squidgy. Glass of perfect temperature Barbera topped it all off nicely. The other clientele ranged from gnarly looking climber types, to families and couples. Low lighting, no fuss decor and you can eat at the heavy wooden bar if you want. In a town where eating out generally leaves you broke it's good value, unpretentious and tasty.

www.casavalerio.net/
90 Rue Lyret 74400 Chamonix, France
+33(0)4 50 55 93 40
Google map: bit.ly/IvWqFm

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Although Dublin’s dramatic coastline can be reached within a few minutes of the city centre, the slower pace of life makes it seem like it could be a million miles away.
I suggest a trip to scenic Howth and the village of Malahide on the north side or the equally pretty Dalkey and Killiney on the south side of the city. If you like seafood, indulge in Dublin Bay’s finest in King Sitric restaurant in Howth or Guinea Pig in Dalkey village. Advanced booking is recommended.

www.kingsitric.com/
East Pier, Howth, Co. Dublin, Rep. of Ireland.
(+353 1) 832 5235
Google map: bit.ly/K6D4Zs

www.guineapig.dalkey.info/
17 Railway Road Dalkey, dalkey, Co. Dublin, Ireland
+353(0)1 285 9055
Google map: bit.ly/IXsYa8
* Fiona is our Been there local for Dublin. You can follow her tips here: www.ivebeenthere.co.uk/travellers/FionaHilliard and read her profile here: www.ivebeenthere.co.uk/trails/been-there-locals.jsp. She also has her own blog: www.traveledits.com

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Temple Bar Food Market is heaven for foodies and takes place each Saturday from 10am to 4.30pm at Meeting House Square beneath a shiny new retractable canopy. You’ll find everything from freshly baked bread to organic apples and even an oyster bar. Continuing on to South William Street, get kitted out in cutting-edge fashion from Dublin’s young designers at The Loft Market which is located in, yes- you’ve guessed it, the loft of The Powerscourt Centre. Browse the stalls from 12 – 6pm on Fridays and Sundays and Saturdays from 11am-6pm.
Heading over the north side of the Liffey to Moore Street, don’t miss the larger than life market traders with their battered Silver Cross prams brimming with oranges and giant Toblerones. These ladies are so synonymous with Dublin street life that they were even the subject of a recent photographic exhibition.

www.templebar.ie/
12 East Essex Street, Dublin 2, Ireland
+353 1 677 2255
Google map: bit.ly/IJxLfR

* Fiona is our Been there local for Dublin. You can follow her tips here: www.ivebeenthere.co.uk/travellers/FionaHilliard and read her profile here: www.ivebeenthere.co.uk/trails/been-there-locals.jsp. She also has her own blog: www.traveledits.com

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Tomaso restaurant is by far the best place we ate in the whole of Croatia. It's situated in the lovely historic town of Pula on the Istrian coast. It was recommended to us by the tourist office but only after we begged the woman to tell us somewhere where we could get real,wholesome, traditional Croatian food. Situated on one of the main roads leading out of the city, Tomaso is small and easy to miss so keep an eye out. This locals hangout is unlike many of the other restaurants in town without a pestering maitre'd or menu catered to tourists. It dished up fresh homemade meats,oven baked vegetables and creamy pasta style dishes but in a way like I have never tasted before. My boyfriend was a vegetarian but things changed after our first visit here. However they do vegetable options too. Avoid the expensive pizza places on the strip in the main town and head here for a real, authentic taste of Croatian food and culture. Every time I come back to Pula, Tomaso is the first place I hit up, knowing it will be my best meal in the country. (£3-£10 per person)

11 Zagrebačka, 52100, Pula, Croatia
+385 (052) 216027
Google map: bit.ly/Ii7t6U

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A vibrant, interesting, vegetarian volunteer-run cafe with great food and cakes. Around the corner from the new SeaCity exhibition about the Titanic.
Art, craft shop, cheap books and super food, what is not to like?

www.thearthousesouthampton.co.uk/
178 Above Bar Street, Southampton, SO14 7DW
+44(0)7773 128786
Google map: bit.ly/I8lb7M

www.thearthousesouthampton.co.uk

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This café is a place of contrasts: a modern menu, hyper-technical coffee and trendy staff with media specs and funky haircuts are ‘off-set’ by sepia prints and old-world pictures and documents about the building in walnut frames. Floor-to-ceiling curtains and elegant arm chairs in the back room lend a luxurious, adult feel. It’s a splendid blend of the modern and historic, which given its location just under the Hunger Wall in the Lesser Quarter, is important.
The coffee at Café Lounge is really excellent, and available to take away. Unusually for Prague, the menu features a flat white (67 czk) - served in a glass tumbler, with a heart drawn into the foam and a delicate biscuit on the side. Other coffee offerings include vacuum press coffee (95/125 CZK for a tricky arrangement that involved what looked like a high-school chemistry kit) as well as the usual cappuccino and espressos. Coffees and teas are all served with a suduko game to attempt while you sip, which is a charming touch. Café Lounge also offers a very extensive food menu from breakfast through to snacks and main meals, as well as daily options.
Service is impressive. Knowledgeable, friendly but unintrusive. A great experience and well worth the visit for something a little smarter than usual.

www.cafe-lounge.cz
Plaská 615/8, 150 00 Prague 5
(+420) 257 404 020
Google map: bit.ly/HUJPuy

* Helen is our Been there local for Prague. Her page is here: www.ivebeenthere.co.uk/articles/prague-local-helen-ford.jsp and she has her own blog here: czechingin.wordpress.com/

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The village of Genêts is located in Mont Saint Michel Bay. From the Bec d’Andaine land end, we discover the magnificent scenery of the Bay area and its world famous tides. A guided cross on foot takes about three to four hours to reach Mont St Michel. During the cross, you will enjoy untouched wildness with salt marsh lambs “pré-salé”, birds (bernacles, scoter, etc) and seals.
After this day you deserve a diner at Chez Francois simple and delicious meals based on local products grilled over a wood fire in his antique chimney.

www.chezfrancois.fr/html/index-gb.html
50530 GENÊTS
+33 2 33 70 83 98
Google map: bit.ly/JTi8Ae

www.labaiecderomain.fr/

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This is a sweet little café overlooking the harbour in the pretty hollyhock-lined island village of Ars-en-Ré. We sat on one of the tables on the outdoor terrace last summer and watched the world go by in a very leisurely fashion - the Île de Ré is completely flat and so is known for its cycle paths and lack of cars. Their coffee is fantastic, but if you really want to push the boat out, order a plate of the local oysters fresh from the sea just metres away from your table.

www.cafcom-ars.com/
6 Quai de la Prée,17590, Ars-en-Ré
+33 5 46 29 41 57
Google map: bit.ly/HVhP83

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An authentic fish stew served with aioli - succulent pieces of fish served in a tasty broth with little pieces of crusty bread topped with a rich garlic mayonnaise - try eating at the local fisherman's cafe rather than the tourist restaurants on the quay. It's cheaper, the taste is much more authentic and the locals are friendly and talkative - the portions are huge too!

Marseille fish quay
Google map: bit.ly/JvhIQ8

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If you want to bask in the warm Mediterranean sea, but hate the crowds that fill much of France’s coastline, head to the vibrant, chilled out port of Marseille.
Get up early to soak up the sights and smells of the Vieux Port fish market. When the shouts of the fishermen trying to get rid of their sea urchins grows too much, take a navette (boat shuttle, €2.50 for a 40 minute journey) to Pointe Rouge, a sandy beach with great views across the harbour. Then take a stroll along the coastal path towards Callelongue, stopping off at whichever calanques (rocky coves) take your fancy, for a swim in the turquoise waters.
When you’re ready to head back to the bustle of the city, catch a number 20 bus to the end of the route and then switch to number 19. End the day with a bowl of bouillabaisse (Provençal fish stew) and a glass- or two- of pastis (anise-flavoured liqueur).

www.rtm.fr
www.marseille-tourisme.com/en/marseille-calanques-walks
Google map: bit.ly/HK3FeL

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We have had breakfast and lunch here, essential to book. Quality food and laid back atmosphere.
A must but be prepared for a lot of yummy mummies and kiddies.

www.fifteencornwall.co.uk/
On The Beach Watergate Bay, Cornwall TR8 4AA
+44(0)1637 861 000
Google map: bit.ly/IJm3Ea

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Restaurant below Jamie Oliver's place at Watergate Bay.
Essential to book and great food but not that cheap.

On The Beach, Watergate Bay, Cornwall TR8 4AA
+44(0)1637 860877
Google map: bit.ly/HQ3wqV

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Chippy opposite Lobster Hatchery. Fish and chips and you have to queue for ages.
The fish is good, but the chips are quite anonymous.

www.rickstein.com/Steins-Fish-and-Chips.html
South Quay, Padstow, PL28 8BL
+44(0)1841 532 700
Google map: bit.ly/HOhTvK

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Jimbaran Bay is famous for its many seafood cafes. Bawang Merah restaurant is at the northernmost section of Jimbaran beach and therefore offers a unique view over the bay, amazing! We dined at a table on the beach, enjoyed our grilled seafood and the magnificent sunset there. An unforgettable dinner next to the ocean.

www.jimbaranbeachrestaurant.com
Kelan Beach at Jimbaran Bay, Kelan 80361
+361 2168521

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Perched on the end of its own promontory off the from the unspoilt Gargano Peninsula, this ramshackle eaterie faces the sea on three sides. The real draw is its awesomely fresh fish, some of which is caught from the restaurant’s own trabucco, a Puglian contraption that drops nets into the teeming waters below. Ask the friendly staff for specials off the menu.

www.altrabucco.it
Località Punta San Nicola , 71010 PESCHICI (Gargano)
Italy
+39 0884 962556
Google map: bit.ly/IsoUAg

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The short walk from the train station to the beach takes you past a variety of shops, restaurants and beautiful architecture. On arriving at the beach you will find at least three miles of golden sand propped up by many hip and trendy bar/restaurants. A day trip to Viareggio complemented our stay at the stunning nearby city of Lucca, which is easily accessed only 40 minutes away by train.

Google map: bit.ly/HKzSNa

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We've been to half a dozen Michelin starred restaurants but this one has to be one of the best if not the best we've visited.
We went for the tasting menu which effectively amounted to 10 courses (including various amuse bouche) costing €140 in total including two glasses of wine each.
Service was very friendly and very relaxed.
The chef Nikos Karathanos won the Michelin star for the restaurant in 2009 and it from our experience will hold it for many years to come!

www.hytra.gr/
Navarchou Apostoli 7, Athens 105 54, Greece
+30.210.33.16.767
Google map: bit.ly/HTw5Nd

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Interesting bar/cafe in the bohemian Exarchia area of Athens.
The Exarchia area has drawn intellectuals and students into it from the 19th century onwards and the area was headquarters of many left wing organisations.
This establishment on the square looks straight out of 1960s eastern Europe with every piece of furniture actually from the 1960s itself. Relaxed easy going crowd pitch up here.

www.ginger-ale.gr/
Themistokleous 74, Exarchia
+30 210 3301246
Google map: bit.ly/HtI9XD


Nearest metro Omonia

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