In the heart of the home city of pesto lies this delightful, traditional trattoria that gives a truly authentic taste of Italian dining. No private tables, no pretentions, just amazing pasta alla genovese and other mouth-watering delights, particularly the fresh fish.
14 Vico Testadoro
Genoa, 16123, Italy
Wine buffs with a penchant for South Africa will need little introduction to Saxenberg, and this highly rated vineyard offers tastings and slightly reduced prices on its excellent wines. But the main reason for visiting is its excellent restaurant, the Guinea Fowl. Seriously impressive cooking is coupled with not-too-formal service. Three of us had 'the works' for a birthday lunch and somehow the bill came to less than 1,000 rand. In the summer it is hard to beat lunch on the terrace, with hazy views of the back of Table Mountain. It's also one of the closest vineyards to Cape Town and only 15 minutes by car to the main airport.
T: +27 21 903 6113
E: info@saxenburg.com
W: www.saxenburg.com
Physical Address:
Saxenburg Wine Farm
Polkadraai Road
Kuils River
7580
Postal Address:
PO Box 171
Kuils River
7579
An Asian restaurant that serves great food at a reasonable 'Western' price.
Situated on the top floor of a shopping complex in the embassy district of Beijing this was a real find. The aubergine curry was sublime, the chicken in the balti was tasty if not immediately recognisable. Friendly service and a welcome change from the local cuisine.
Located in an old fishing shack, complete with corrugated iron roof, next to a power plant, Phil's doesn't have the most select location on the California coastline. However, its reputation as one of the finest seafood restaurants in the area keeps it full throughout the week. Order at the counter and sit down at a table in the simple yet pleasant dining areas and before long a feast will be delivered to you. Massive portions of the highest quality fish and seafood (and a few other options) provide you with a meal that manages to be both subtle and hearty, and ensure before long you'll have forgotten the location and fallen in love with the food.
7600 Sandholdt Rd, Moss Landing, CA 95039. Off Highway 1 halfway between Santa Cruz & Monterey.
As the name indicates this is a restaurant. It actually only have one dish, the local Thali, but it was amazing. Several locals were eating there, and we were the only westerens
Meal for two was less than GBP3
Ahmedabab
adegreeaday.blogspot.com/
There are many places to sample Iran's fine cuisine and even cheap kebab stalls are a huge step up from the greasy late-night kebab take-outs found in the west. Nayeb of Vozara is one of Tehran's most celebrated restaurants, famed for its chelo kebab but offering far more. It isn't cheap by Iranian standards at around 50,000 tomans for a meal for two (about £40) and you may have to wait for a seat but for quality Iranian cuisine in some of the capital's most opulent surroundings, this is the place to come.
On the Eastern side of Park-e-Saee, on Vozara St at 11th Avenue. A second branch on Val-e-Asr avenue does not share its prestigious reputation, but is still good.
A superb restaurant and bar, The crowd which frequent it are lively and friendly, the food is reasonably priced and very good, not to mention the authentic European tin bar. After finding it by accident it turns out that it's known city wide with the locals as THE place to hang out. Travelling alone? Then go and eat at the bar, you're bound to end up befriending some regulars.
80 Spring Street between Broadway and Lafeyette, Soho.
Infectious African beats bounce out of this warm, welcoming restaurant and bar in the historic Pelourinho district of Salvador. Inside the restaurant is bathed in rich hues and draped with native fabrics, masks, paintings and a slew of African masks. The beautiful original brick walls area a fitting canvas for the vibrant artworks. By night this is a bar/live music spot where salsa, zouk, kuduru, kizomba, semba, reggae, samba, axe and other beats hold sway. The propietor, DJ Sankofa is quite a character and when he plays he amps up the audience to great effect. By day this spot serves up sumptuous African and Bahian food. Here you can find jollof rice, pepper soup, peanut sauce, curry sauce, coconot sauce served with rice, yam, cassava or African rice and peas. Bahian Moqueqa and Africa Moqueqa stews are also served up. My favorite dishes were the jollof rice and plantains and the peanut sauce with fish. While waiting for your food you can head upstairs to relax in the hammock and watch a film on the audio visual system or check out the huge African map and see you if you recognize all the countries.
www.sankofabrasil.com
Rua 7, Frei Vicente
Pelourinho
Salvador, Bahia
71 3321 7236
Tucked away on a narrow street just yards from the Ramblas and Placa Reial, Cullertes is not only one of Barcelona's finest restaurants, but one of its most historic, and best value. Its traditional Catalan interior of dark wood features is entirely authentic - Cullertes is over 200 years old, and remains atmospheric. The food is traditional catalonian fare, with a strong emphasis on game, pork and seafood, and despite what you might expect for the quality and location, the prices are extremely reasonable. The food is, it goes without saying, delicious. But it does get very busy and only has limited evening opening hours so booking is advisable at weekends and in summer.
www.culleretes.com/
Calle d'en quitana, 5, 08002 Barcelona, Spain
+34 933 176 485
Google map: bit.ly/nUXRzs
It's so lovely to find a cosy little country hotel which so perfectly satisfies a guest's needs. The 15th century Black Lion Hotel, tucked in between the village green and the magnificent parish church in Long Melford, truly delighted my wife and I on our recent overnight stay there to celebrate our birthdays.
Fabulous rooms with a real wow factor (ours had a four-poster bed, bathrobes etc). Lovely ambience and atmosphere (thanks largely to the jolly general manager Michael Ruthven, who seems to be everywhere all the time). Decent locally sourced food in a stylish restaurant beside a blazing log fire. We couldn't ask for more. We give it five stars and will certainly go back. A new favourite for us.
The Black Lion Hotel,
The Green,
Long Melford
Suffolk,
CO10 9DN,
England.
www.blacklionhotel.net
01787 312356
It pains me to reveal this secret spot but then it is on Main Street in Breckenridge so perhaps it's not that secret. Daylight Donuts is a fantastic place to go for breakfast before hitting the slopes. You can choose from a series of set platters - pancakes, bacon and hash browns or tortillas or sweeter options - plus endless coffee and some of the best donuts you'll ever munch. Good place to meet locals too and not expensive even taking the crashing exchange rate into account.
305 North Main Street, Breckenridge
It is genuine Morroccan cuisine. Newly opened and authentic. Meat , fish, or vegetarian options.
Very extensive menu and open all day, as there is a cafe as well.
Argana
Cowbridge Road,
Canton, Cardiff
Edinburgh isn't exactly a city that hides its charms: a castle bang in the centre of town atop dramatic cliffs, a gothic skyline, a cobbled old town crammed full of tourist shops, a Georgian 'New Town' of refined restaurants and leafy squares, and several celebrated museums and galleries.
However, if you tire of tourists and want to seek real, everyday Edinburgh, consider a trip to the district just south-west of the city centre. Tollcross isn't what you would call beautiful, but is home to some of the city's finest ethnic restaurants (such as Number 1 Sushi and Lai Thai), as well as the King's Theatre and the Cameo Cinema. One of the finest arthouse cinemas in the country, the Cameo is both atmospheric and cheap, and with several screens offers something for every discerning cinema goer, as well as a much loved bar seeping with old-world atmosphere. The Beckett Pub nearby is similarly atmospheric, and neighbourhood newcomer, Cuckoo's Nest offers some of the cities best value for money drinks (particularly the cocktails).
Heading up the hill, you reach the Bruntsfield Links on your left, and beyond spectacular views across the Meadows to the Castle, Old Town and Arthur's Seat. Bruntsfield itself is one of the city's loveliest districts, a pleasing mixture of vibrant student district and upscale residential neighbourhood. Its main drag is home to several quality restaurants and bars, as well as a handful of intriguing shops, especially for foodies.
Coco's is arguably Edinburgh's best chocolatier, and sits near to a branch of Peckham's delicatessen and an extravagant cake shop. For those who wish to continue, the main road heads down into extremely well-heeled Morningside (though the shopping strip is perhaps a little underwhelming), and neighbouring the Grange and Merchiston, all of which are home to some beautiful Victorian villas on their leafy streets, and are a pleasure to stroll around.
Tollcross is at the southern end of Lothian Road, a ten-fifteen minute walk from all parts of central Edinburgh. The main road, Gilmore Place-Bruntsfield Place leads up the hill to Bruntsfield and then round towards Morningside. Multiple buses to all of these neighbourhoods, see Lothian Buses website.
"I've been to legendary L.A. sushi restaurant] Geisha House, and this is better," my friend told me as we entered the unassuming Gugu Sushi in L.A.'s South Bay. I haven't been to Geisha House, but I find it hard to imagine the possibility of better sushi, except perhaps in Japan.
Gug Sushi isn't a place you come to flash the cash (unlike much of L.A.) or even for the atmosphere: its sole raison d'etre is the fantastic food. The menu offers a bewildering variety of different roll combinations, so it was only fair that we tasted quite a few. The names of most now escape me, though all were delectable, however, the eponymous Gugu roll and one which prominently featured unagi (eel) stick in my mind.
It may be a bit of a trek from the more popular tourist areas of the city, but for sushi fans it is definitely worth it, and the prices are extremely reasonable.
Gu Gu Sushi & Roll, 1121 Aviation Boulevard, Hermosa Beach, Los Angeles CA 90254
Brasov is a good base for accomodation, offering more than 200 places for budget level, a good nightlife special on weekends and good restaurants with affordable prices. A beer is 1 pound, a meal is less than 10 pounds, accomodation 10 pounds a night a person, a ski day 20 pounds, including equipment rental and lift passes.
Brasov, Romania
Located in central Hoi An, you will find this chilled little restaurant serving tasty, modern Vietnamese/Asian food and, if you are in the mood, excellent cocktails. Grab yourself a spot on the raised tatami 'flooring' with a table in the middle and enjoy excellent views of the lantern-lit river at night. Superb service.
111 Nguyen Thai Hoc, Hoi An.
www.mangorooms.com
This is a fabulous guesthouse in the cafe'd, art gallery'd town, Holywood, Co.Down and they serve the most amazing breakfast which you choose from a delightfully interesting menu. I thought the creamy 'chilled porridge' would be a return to childhood horrors however it was delicious. The staff are the essence of Irish charm and couldn't do enough for you. Because this place is only ten mins from Belfast you get the best of both worlds.
The Italian Kitchen is based in the merchant city area of Glasgow and offers a menu full of authentic Italian cuisine.
I love sushi and I would rate Ozumo as one of my favourite sushi restaurants. It's contemporary Japanese cuisine so I would recommend trying their specials. We asked the waitress to choose for us and we were very happy with the selection. The cocktails are delicious and they have a great selection of sake for those of you who like sake (I don't!).
161 Steuart St
San Francisco, CA 94105
+1 415 882 1333
www.ozumo.com
Nestled on a side street in the shadow of the Papal Palace, La Vache a Carreaux could justly claim to be one of the finest restaurants in Provence, a region renowned for its cuisine. Simply yet quirkily decorated and with a homely feel added to by the extremely friendly and attentive service, La Vache a Carreaux offers a wonderful range of local dishes and a fantastic wine list to accompany it. A truly memorable dining experience, the food is of the highest quality (the succulent salmon was cooked to absolute perfection) and every effort is made to ensure your satisfaction. Its moderate pricing is truly fantastic value for what you get.
18 Rue Peyrollerie, 84000 Avignon, France.