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This is a modern British restaurant near the river in Winchester. Its a converted pub with bare brick, wooden tables and a large fireplace. The food can be very traditional brought up-to-date, or things you don't find on menus often like wood pigeon and lamb sweetbreads. It has a nice atmosphere and looked popular with business people too.
And it's worth booking as it is very popular.
88 Chesil Street, Winchester, Hampshire.
Phone: 01962 844465
theblackrat.co.uk/
An Italian restaurant with an interesting menu that covers pasta and pizza but has much more interesting things too. Very friendly service, quite spacious, reasonable prices. I got a table easily on a Saturday evening without booking - a much more attractive option than the noisy and heaving Pizza Express next door!
11 St Benedicts St, Norwich, NR2 4PE -less than 5 mins stroll from City Hall and the market.
Pizzas are a speciality but the menu is great. Rossopomodoro is a chain (Maybe think Pizza Express?) around Italy. This one is in Largo di Torre Argentina, west of Piazza Venezia and three blocks south of the Pantheon. Go upstairs after entering the Tardis-like front door to a large, frantically busy local gem.
Google Map: tinyurl.com/6lwk38
Largo di Torre Argentina
Brilliant and off the beaten track but packed with Florentines. The night we were there Cesare Prandelli (Fiorentina football manager) was there with his staff. They have a large central ebony table that can seat 30 but with a mezzanine level and a large room upstairs they even accommodated my group of 28 without a reservation on a Sunday night!
Great eclectic Italian menu with some southern as well as Florentine classics. Brilliant service. 30 euro per person
Via Pisana - west of Ponte Vecchio on the south side of the Arno...
tinyurl.com/qp4quk
Sells fantastic Vietnamese food and all profits from the restaurant and sales of postcards etc are given to the excellent Blue Dragon Childrens Foundation, who work with street children and children who have been trafficked in Hanoi and Hue.
Down by the riverside, close to the market.
www.bdcf.org
hoianhotels.org
This small restaurant, serving Thai food, is a great pick. The menu offers a wide choice of dishes and having tried a few different ones, I have to say they are all equally delicious.
The food is always perfectly cooked and offers exceptional value for money. The atmosphere is very friendly and the staff are delightful. An absolute must for those who enjoy Thai food. It is best to book ahead however, as they do get very busy.
Black Cat
83 High Street
Shanklin, PO37 6NR
Great Italian restaurant, family-friendly, excellent quality pizza and pasta dishes.
Pepper Street, Chester
Fantastic restaurant on Cerro Concepcion - all pasta and gnocchi dishes and a great wine list. Highly recommended.
Corner Templeman/Abtao
corrugatedcity.blogspot.com/2008/04/restaurant-review-pasta-e-vino.html
Friendly and smart snack bar and restaurant a short walk along Lille street from the Gros Markt square. Fresh food, well cooked and good value for money.
Rijselstraat 49
www.hetzilverenhoofd.be
057 360367
Google map: tinyurl.com/ly7hyx
Eiper station
Moet Champagne brunch that, in my opinion, is the best Friday brunch in Dubai. More expensive than most, but worth it. Food cooking stations of all types from Indian to Thai to Japanese, plus oyster shots and a cheese room. And the Champagne just keeps flowing... and flowing. I've been several times now and I never get tired of it. Plus the desserts are to die for. It gets very busy, so reservations are a must.
P.O. Box 97555, Sheikh Zayed Road
Dubai,
United Arab Emirates
P.O. Box 97555,
T.(971) 4-332-5555
F.(971) 4-332-4555
email:dubai@fairmont.com
The most succulent Patagonian lamb grilled to perfection asada style, or huge tasty steaks. The pampas-reared animals taste a world away from northern hemisphere fattened stock. This is a stylish large modern restaurant with expert staff full of banter to guide you through the menu. You may need to book.
28 Coronel Rosales, by the river at east end of the main street, Ave del Liberador.
tinyurl.com/mse4s7
For quick and tasty street food on the go, try Sur La Pouce.
The moustachioed owner is friendly and chatty - go a second time and chances are he'll remember you.
To get a real taste of classic Nice food go for the assiette Nicoise. It gives you all the classics on one plate: stuffed vegetables, courgette flowers, sardines etc.
On Rue St Francois in the Old Town
It is one of the recommendations on this site: www.nice-city-vacation.com/nice-restaurant.html
How many of you know that Goa was a part of Portugal until 1961? To get a true flavour of Portuguese Goa head to the state capital of Panjim. Apart from the Portuguese promenade, the churches and the ruins in Old Goa, you can savour the true taste of Portuguese colonial India in Venite reataurant. Set on a balcony overlooking 31 Janeiro Street, I had the crab and the Goan sausages.
My family hails from the Konkan coast and I grew up eating this blend of European and Indian food. When in Goa make sure you sample the region's true cuisines - my personal favourites are pork vindaloo, a dish flavoured with vin (red wine vinegar) and alho (garlic) and the xacuti.
Venite's is on 31 Janeiro Street, all the cabbies know it. It's in Panjim's Sao Tome neighbourhood. I don't have a phone number I'm afraid, but it's easy to find in a taxi and you don't need reservation
The Osteria Piazzetta Cattedrale is a romantic little restaurant in the old town of Ostuni being opposite the beautiful cathedral. There is a really nice walk up the hill to get there through some little whitewashed streets.
This restaurant was top class, with delicious antipasto, amongst other dishes, really friendly service, nice decor with murano glass chandeliers and also very small and cosy, so perhaps it would be a good idea to make a reservation first. One of the best restaurants in Ostuni.
Via Arcidiacono Trinchera, N. 7, Ostuni
Phone: 0831.335026
I went to this restaurant while in Rio about a year and a half ago (2007), really enjoyed the food, met the lovely owners (friends of the locals I was visiting) and then promptly forgot the name of the place to write a review.
I heartily recommend this restaurant - one of the best in Rio (in Botofogo) but also one of the most laid-back and, having just looked on their website, it seems to be winning lots of foodie prizes.
Rua General Góes Monteiro
Botafogo
Tel (21) 2244-0125
miammiam.com.br/
First went there in the 70s and again in the noughties. Fantastic, authentic food with crispy duck to die for
42 Mody Rd., Tsim Sha Tsui, Kowloon Nathan Rd.)
Hong Kong
2723-3637
This restaurant was recommended by a Valencian friend and it is a great place to go for traditional Spanish home cooking and great value.
Inside it's decorated with painted Spanish tiles and you can see the food being prepared in the open kitchen. There's a range of typical tapas, seafood and meat dishes - it was good for children as they had some plain dishes like steak, grilled chicken or fish and also some more adventurous things including Paella.
It's tucked down a small street behind the ceramics museum in the Palacio Marques de Dos Aguas but is worth hunting out.
You can see my review and photos on my blog; heatheronhertravels.blogspot.com/2008/04/evening-out-with-angel-in-valencia.html
Restaurante La Utielana, Plaza Picadero de Dos Aguas, San Andres 4, Valencia, Tel 963529414 (The road is just behind Palacio Marques de Dos Aguas)
Darbucka is a Lebanese restaurant. I was in there celebrating my engagement to my fiance on Friday, and my fiance was told to move very rudely in Arabic, as the waiter figured that my guy was from that part of world.
I have going there for the last four years, but I would advise anyone wanting the Middle Eastern experience to go elsewhere.
They effectively ruined one of the most important days of our life.
Darbucka Restaurant/Bar
www.darbucka.com
182 BASEMENT St John Street
Clerkenwell
London EC1V 4JZ
Tel: +44 (0) 20 7490 8772
Having read a bit about a restaurant called Aranda Asador in Barcelona, which serves lamb, I felt I had to add this restaurant. This is where the real lamb is, and it truly is the best in Spain here in Aranda, not in Barcelona!
The local speciality is lechazo, roughly translated as suckling lamb. I have been living in Aranda for around seven months now, and this is the place to eat the best lamb by far. It also serves wonderful morcilla arandina, like a black pudding but with rice. This is better than any other morcilla I've tried, and El Lagar is the best restaurant in town.
Calle Isilla, 18
09400 Aranda de Duero
Burgos
0034947510683
Map: tinyurl.com/6jscgf
Nice looking restaurant on one of the main streets in Cluj - just up from the cathedral.
Lovely meatball soup - through be warned the meat balls are in fact strips of meat. But the best was to come - hare chop. Strongly recommended.
Washed down with a large bottle of Ursus Black. And all-in including tip at 60 LEI. Awesome.
21 Decembrie 1989 nr. 22
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