It's a funky and friendly place with really delicious food. Staff are genuinely interested in their customers and make you feel at home and provide excellent food. I had a really good steak from their great menu. Is tucked away down a little road called Wellington Street.

Units 1 & 2 Wellington Buildings, Wellington Street, Belfast, BT1 6ET
+44(0)28 9024 6712
www.madeinbelfast.com
Google map: bit.ly/hw2NG1

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It is the best seafood restaurant. The prawns were the size of crayfish and really delicious. There was a great wine list and the whole evening was tied together by very friendly staff and a great manager who kept us laughing all night. The price was very good for such gourmet food. Perfect atmosphere.

14 Knightstone Road, Weston super Mare,
Somerset, BS23 2AN
www.theoldthatchedcottage.com/
+44(0)1934 621313
Google map: bit.ly/dOo5pI

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Homemade Tarte de Poreau (Vegetarian) provided a meal in itself for a hungry skier. Delicious. There was even a non-veggie version! Exceptional find for frustrated veggies in France!

Les Menuires - on the slopes from the top of La Masse 1 - Les 3V
73440 Les Menuires
Tel 04 79 00 74 04

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Here you can chose from a range of sit down meals and enjoy a fantastic view of the surrounding slopes. If it is a bit nippy, warm up with Sopa de Grazalema (Grazalema soup, a broth with chorizo and pieces of bread). Next, my favourite paté de perdiz (Partridge paté) and then if you really want a feast a revuelto (scrambled egg) with seasonal veg (mushroom, asparagus, etc) and a meat of your choice (we opted for the beast of a leg of lamb, which could feed an army, not just two people!)

Avenida Juan de la Rosa, S/N, 11610 Grazalema, Spain
+34 956 13 21 86
www.eltajo.com/
Google map: bit.ly/efz4pU

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I really recommend heading 20 minutes away from the city to La Puebla del Río to feast on their speciality arroz con pato (rice with duck). There are many restaurants that serve it, but the locals love the riverside, family-run El Rezón. The dish costs €8 per head and comes served in a cazuela (casserole dish) with your very own ladle. If you are rather peckish try the camarones con pimiento asado y huevo frito (tiny shrimps with roasted peppers and fried eggs) or mejillones rellenos (filled mussels) for starters.

Plaza Blas Infante, s/n
La Puebla del Rio
C.P. 41130
www.elrezon.com/pages/ES/inicio.htm
+34 955 771 806
Google map: bit.ly/hDDWr3

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Nothing in Saas Fee is cheap, they will soon be charging for breathing. The resort sure is stunning though, especially when you find little places like this.
On the way down from a hard day's riding, pop into the Gletschergrotte. It's a small restaurant/ bar on the way down. They serve well priced drinks and nice but not budget priced meals. I would recommend getting a nice beer or gluewine or two, before riding down to the village.
Just be careful of pisters as the runs may have closed while you have been enjoying your beer!

Just off run 4b (the blue run down to the village) www.gletschergrotte.ch/
Chalet am Brunnen, 3906 Saas Fee
+41279572160
Google map: bit.ly/ehEDa4

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Perfect little pizza place which also serves up local snack food but this is fast food that tastes out of this world.
I rode over from Zermatt for the day I found this place, desperate for food I went into the village to find substance at a reasonable rate. I walked past this super small shop which had a large queue I decided to find out why it was so busy ... after a 10 minute wait I was served the best pizza I have ever tasted. The only downside was it was so cheap I felt I was robbing them. I see why it was so busy.
Its not easy to find, and of course you have to take your board/ skis off to get to it, but trust me its worth it!

Via Carrel 43
+39(0)166948371

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A lively, buzzing local restaurant in Vedado that does good pizzas and has – of course – great live music. Just a block from the Hotel Nacional, during the afternoons Sofia attracts a nice combination of locals sharing a bottle of Havana Club and visitors drawn in by the infectious sounds. The service is not the fastest, so best just to order a drink and relax.

Calle 23, El Vedado (one block from Hotel Nacional).
+538320740
Google map: bit.ly/ezySIa

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Atmospheric outdoor bar/restaurant on Calle Obispo, not far from the Parque Central. The food is nothing to rave out, but a great band and draught Bucanero in huge tankards more than make up for it.

Location: Calle Obispo, a couple of blocks from La Floridita.

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Europe's largest foodmarket is a riot of colour and sensations. Don't miss Bar Pinotxo with its charming owner.

La Boquería C/ Rambla, 91, 08002 Barcelona, Spain
+34933 171 731
Google map: bit.ly/fh1Mh7

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Visit the Vatican and the eat here. Off the tourist track and a short walk away. Fantastic dining with great rustic food and wonderful atmosphere.

Via Andrea Doria, 55, 00192 Roma, Italy
+39(0)639733208
www.fratellimicci.it
Google map: bit.ly/eVIwh9

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Fine-dining restaurant and cocktail bar. Fabulous food, cocktails and staff.

www.themedicinechest.co.uk
51-55 Brunswick Street East, Hove
East Sussex BN3 1AU
+44(0)1273 770002
Google map: bit.ly/fSe3aq

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Best fine dining I've had in a while. This place is a gastronomic delight. Great food, beautifully presented, fantastic service and the wine list just superb! Located in a palazzetto, the interior is just stunning.

Via dei Soldati 25c, 00186, Roma
www.hdo.it
+39 06 68301192
Google map: bit.ly/h8KstJ

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I think this restaurant is new, this was my first visit. It is directly opposite the Zoo.
I went there early in the evening for what I hoped would be a quality steak.
Having eaten in most of Edinburgh's well known steakhouses I consider myself a good judge of quality. The Porterhouse didn't disappoint with a perfectly cooked sirloin in beautiful surroundings. The atmosphere was excellent and we recieved a complimentary bottle of red as we'd had to wait a few minutes for a table. Nice touch!

www.porterhouseedinburgh.co.uk/
3-4 Downie Terrace, Edinburgh, EH12 7AU
+44(00131 334 3823
Google map: bit.ly/fc4DCk

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Standing proud on the hills outside Turin we found the chicest of contemporary art, beautifully presented in a restored 17th century palazzo originally built for the Savoiardi family. The exhibitions are very, very cool, and the building is a wonder of old and new architecture, fused together with lashings of Italian ‘eleganza’. Go in the evening to combine your visit with the breathtakingly expensive Combal. Zero, voted one of the top ten life changing restaurants in the world, apparently, presenting a feast as experimental as the art next door.

www.castellodirivoli.org
Piazza Mafalda di Savoia, 10098, Rivoli, Torino +390119565222
Google map: bit.ly/fGgIkl
www.combal.org

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Best seafood on the planet, straight from the Atlantic coast of Galicia.

www.lacasagallega.com/
Calle Bordadores, 11, 280013 Madrid
+34 91 54 19 0 55
Google map: bit.ly/eJmfRG

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I went to this restaurant for a very special occasion (my now fiancé proposed to me!) It was amazing. I had never even heard of Georgian cuisine, but it's really not so different from french style food. However, the cool part of the restaurant was the awesome ambiance. It was huge for a Parisian restaurant and you could just feel the history in the details of the walls and art, even the old wooden tables. I'm telling you, if you want to spend a little more for a special occasion, this is definitely a place to keep in mind. We ate so much food, but it was paced well so we didn't feel like pigs. The waitstaff were very kind even though our English wasn't the greatest. And everyone clapped when he got down on one knee! :):) So that's my story, I hope someone else sees this and is maybe inspired for a little special night of their own - I just had to share!

3 rue Sabot 75006 Paris
Métro: Saint-Sulpice and Saint-Germain-des-Prés
+33(0)1 45 48 48 08
www.lamaisongeorgienne.fr
Google map: bit.ly/gzs5dM

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Full English Breakfast at a golf course set alongside the River Severn with lakes adjacent. Picturesque river valley overlooking golf course. Bring your binoculars to view the buzzards and wild birds. Patio and conservatory provision depending on the weather.

www.lakesidegolfcourse.co.uk/restaurant/contact-restaurant
Brynllwyn Lane, Garthmyl, Powys, SY15 6RU
+44(0)1686 640909
Google map: bit.ly/fdPqwP

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Kazimierz is the old Jewish quarter of Krakow. With its labyrinthine streets and serene synagogues, the area evokes a blend of melancholy and hope - an inspiring literary place. Hidden behind the crumbling facades of pre-war architecture are some of the city's most exquisite bars and restaurants. Of particular note, is the Alef, a kosher restaurant that was regularly frequented by Steven Speilberg during the making of Schindler's List. A traditional band plays Klezmer music whilst Borscht is served piping hot. The decor captures a place and time history has almost forgotten. A place to escape and to reflect, Kazimierz is a truly inspirational place.

Alef Restaurant, Szeroka 17, Kazimierz
Kraków, Poland
www.alef.pl/
+48 12 424 31 31
Google map: bit.ly/fBi08K

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A restaurant and a romantic place, nestled among the trees, and creekside, organic foods, half way up Topanga Canyon between Malibu and the San Fernando valley. A place to get away from hectic Los Angeles and enjoy an unforgettable meal

128 Old Topanga Canyon Road, Topanga, CA 90290
www.innoftheseventhray.com
+1 310.455.1311
Google map: bit.ly/gNy2Tn

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