Cacao Sampaka, part of a Spanish chain owned by pastry chef Albert Adria (brother of Ferran – he of El Bulli fame), is a haven for chocolate lovers. Poshly packaged, delicious, additive-free artisan chocolates, infused with spices, herbs and some downright weird flavours – anchovy and hazelnut anyone?

www.cacaosampaka.com
Pl. Marquès del Palmer, 1
07001 Palma de Mallorca
Tel: 971 71 43 09

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