Bored of the same old flocked wallpaper and run-of-the-mill korma combo? Anokha is the antidote. Meaning ‘unique’, this contemporary city Indian features leather chairs and low lighting. Classic regional curries sit side by side with an excellent selection of modern Indian fusion dishes, and Anokha prides itself on using only fresh, wholesome ingredients and no artificial colourings or preservatives.
Start with a delicate scallop puree, then move on to the bold sweet and sour flavours of Mali duck, cooked with mango puree, yoghurt, tamarind, garlic and ginger. An excellent wine list and friendly service.
9-13 Fenchurch Buildings, London, EC3M 5HR
0207 481 8556
www.anokha-indian.com
Send your feedback or queries to been.there@guardian.co.uk
Search Been there
has posted 1 tips
last submitted a tip on 16 May 2008
first submitted a tip on 16 May 2008
has not yet had any tips rated
has written tips about
has used tags