Our stay at Dar Najat began with a pre-arranged transfer on our arrival from Casablanca to Marrakech. From the moment we entered the Riad, Olivier the owner made us feel that his home was ours. Our room on the first floor, was cosy with windows opening onto the delightful courtyard. Olivier then gave us a brief orientation to Marrakech and guided us along the short ten minute walk to Jemaa El Fna, pointing out several landmarks to enable us to retrace our steps on our return.

Our first evening meal was served on the roof top, where we enjoyed Olivier's interpretation of a classical tagine accompanied by delightfully presented starter and dessert, not to mention Olivier's selection of Moroccan wines. You can always rely on a Frenchman to discover the best wines in any country!

One of our experiences was to purchase some of the local cooking ingredients with Sakina the cook. This included an impromtu tour of the Jewish area and some hassle free assistance in puchasing an authentic tagine and some spices. In all, we ate at Dar najat for five of our seven nights and were never disappointed with the food or the wine

During our stay Olivier also arranged a Hammam and a day in the foothills of the Atlas Mountains. In summary, we enjoyed a very relaxing week in Dar Najat thanks to the charming and thoughtful attention of our host Olivier and his delightful staffs.

Douar Graoua Kennaria, nº 18 Derb Lalla Chacha, Marrakesh médina, 40000
+212 524375085
www.dar-najat.com
Google map: bit.ly/bg349I

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