Fish restaurant with informal, friendly vibe. Choose you fish(es) and the cooking method and sit back with a chilled sauvignon blanc and wait. The calamari are apparently from Patagonia and are the best I have ever tasted.
Camps Bay
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has posted 1 tips
last submitted a tip on 30 September 2005
first submitted a tip on 30 September 2005
83% of voters agree with tips by vuka
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