Amedros was quite a haven for us while in Istanbul, since most places seem to be either cheap kebab joints or pricey designer restaurants. Though just off the touristy Divan Yolu, it is a delightful bistro. Very friendly, multilingual and efficient staff, nice modern design and delicious Ottoman influenced food.
These dishes include lamb in a sauce made from pomegranate syrup, chicken served on a bed of rice with almonds, apricots and saffron, courgettes stuffed with minced lamb - yum. There are also various intriguingly cooked steaks, the usual pasta etc, but the Ottoman food is the best. Reasonable prices, considering that wine in Istanbul costs. Two starters, two mains, a beer and two glasses or wine came to about 44 quid. You can spend far more in this touristy area for far less. Next time I'm going to try the Cappadocian stew cooked in a clay pot and brought to the table aflame - it seems a favourite.

Hoca Rüstem Sokak 7 just off the Divan Yolu tourist street in Sultanahmet, and near the Sultanahmet tram stop.
Divanyolu Cad. Hoca Rüstem Sok. No: 7
Sultanahmet
+90 212 522 83 56
www.amedroscafe.com
Google map: bit.ly/eRWEJd

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